Commis Chef Jobs in Abu Dhabi

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and present cold food items while ensuring food safety, quality, and teamwork in a fast-paced hospitality environment.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Prepare mise-en-place, assist in cooking, maintain kitchen hygiene, collaborate with team, and develop culinary skills in a high-end kitchen.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Prepare and delegate food production, maintain cleanliness, ensure safety compliance, and train junior staff while demonstrating initiative and problem-solving skills.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food according to standards, maintain quality, assist in training staff, and ensure adherence to safety policies.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook cold foods, ensure quality standards, maintain cleanliness, and support team goals while adhering to safety policies.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while ensuring quality standards.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while adhering to quality standards.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

• 0 - 5 Years
• Abu Dhabi - United Arab Emirates

The role involves food preparation, cooking, maintaining hygiene, assisting chefs, and ensuring quality standards while fostering teamwork and communication.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves assisting chefs in food preparation, maintaining cleanliness, and supporting service, requiring attention to detail and teamwork skills.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Prepare food items, assist in recipe development, maintain food standards, and demonstrate teamwork with strong kitchen operations knowledge and communication skills.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure safety compliance while fostering positive team relationships.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook Arabic cuisine, ensure food quality, assist in training staff, and maintain safety standards while supporting team goals.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Assist in food preparation, maintain quality standards, demonstrate teamwork, and possess strong kitchen knowledge and communication skills.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Assist in food preparation, maintain cleanliness, support kitchen operations, and demonstrate teamwork with strong communication skills and kitchen knowledge.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook burgers and nibbles, ensuring quality and safety while training junior staff and minimizing food wastage.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook menu items with precision, ensuring quality, while collaborating with the team in a fast-paced kitchen environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare authentic South Indian and Indo-Chinese dishes, oversee kitchen operations, ensure food safety, and supervise team members effectively.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in menu creation, supervise kitchen staff, manage inventory, and ensure food quality while possessing culinary certification and supervisory experience.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in kitchen operations, oversee Italian dish preparation, manage inventory, train staff, requiring culinary degree and food safety certification.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and execute authentic Lebanese mezze, manage kitchen sections, uphold food safety standards, and contribute to menu development with innovative dishes.

• 3 - 5 Years
• Abu Dhabi , Dubai , Ajman - United Arab Emirates (UAE)

Hiring Operations and Culinary professionals for various positions; candidates should have hotel and catering experience and speak Tagalog, Arabic, English, or Hindi.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Execute authentic Chinese culinary techniques, develop innovative dishes, maintain kitchen hygiene, and possess expertise in various regional cooking styles.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Execute diverse Chinese dishes, manage kitchen operations, develop menus, and require expertise in Chinese culinary arts and advanced cooking techniques.

• 2 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Hiring Operations and Culinary professionals with experience in Hotel and Catering, fluent in Tagalog, Arabic, English, or Hindi.

• 4 - 9 Years
• Abu Dhabi - United Arab Emirates (UAE)

Plan and implement menus, supervise kitchen activities, ensure food safety, manage staff, and maintain high standards in Arabic cuisine.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Masterfully prepare authentic South Indian curries, dosas, idlis, and other regional specialties with precision and flair. Expertly operate and maintain tandoor ovens to produce...

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare meals for crew, maintain hygiene and safety standards, manage food inventory, and coordinate with the galley team in a marine environment.

• 2 - 4 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Prepare recipes, manage inventory, collaborate on menus, and ensure equipment safety while possessing culinary training and food safety certification.