Commis I Pastry For Conrad Jobs in Abu Dhabi

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Assist in kitchen operations by preparing food items, maintaining quality standards, and demonstrating teamwork, with knowledge of cuisines and sanitation.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Participates in pastry production, plans department needs, trains staff, manages equipment, and requires excellent communication skills and English proficiency.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for serving guests efficiently, ensuring menu knowledge, delivering high customer service, and maintaining grooming standards in a luxury setting.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for serving guests efficiently, managing queries, and ensuring excellent customer service with extensive menu knowledge and adherence to hygiene standards.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

The role involves supporting laundry operations, managing guest requests, and providing pressing and sewing services with a positive attitude and good communication skills.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

The role involves supporting Housekeeping and Laundry operations, ensuring high standards, excellent guest service, and effective team coordination.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Provide exceptional reception services, manage guest queries, ensure efficient check-in/out, and maintain high customer service standards with IT proficiency.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Engage guests, serve beverages and food, maintain service standards, and possess cocktail creation skills with exceptional communication and presentation.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Engage guests, serve beverages, manage orders, maintain cleanliness, and deliver exceptional service with flexibility and communication skills.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

The role involves managing guest relations, resolving complaints, ensuring safety, and delivering exceptional service with strong leadership and communication skills.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Prepare and decorate pastries, maintain food safety compliance, assist in employee management, and ensure quality standards in a professional kitchen environment.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

The role involves managing guest relations, resolving complaints, ensuring safety procedures, and delivering exceptional service with strong leadership and communication skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for high-quality food production, customer service focus, teamwork, and adherence to health standards in a fast-paced kitchen environment.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates

Assist chefs in food preparation, manage kitchen operations, ensure equipment maintenance, and possess strong communication skills in a luxury environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for high-quality food production and service, ensuring hygiene standards, team cooperation, and customer satisfaction in a hospitality environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for food production and presentation, ensuring quality standards, supporting kitchen operations, and maintaining customer service focus.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates

Responsible for food production and presentation, ensuring quality standards, supporting kitchen operations, and maintaining customer service focus and hygiene requirements.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates

Responsible for food production and presentation, ensuring quality standards, supporting the kitchen brigade, and maintaining customer service focus.

• 0 - 7 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high-quality pastry items, maintaining hygiene standards, and ensuring customer satisfaction while adhering to safety regulations.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily food preparation, maintaining hygiene, controlling food stock, and ensuring quality while collaborating with the kitchen team.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Follow recipes and maintain quality standards for desserts, assist senior chefs, ensure kitchen hygiene, and support team operations.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates

Participate in pastry operations, ensure quality and sanitation, manage inventory, and possess strong communication and teamwork skills.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily kitchen operations, ensuring hygiene standards, assisting chefs, and delivering exceptional guest service in a luxury culinary environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for kitchen operations, ensuring safety, hygiene, and guest satisfaction while assisting junior chefs and minimizing waste.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for food production and presentation, ensuring quality standards, supporting kitchen operations, and maintaining high customer service focus.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

The role involves ensuring high-quality food production, meeting health standards, and delivering excellent customer service while supporting the kitchen team.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily kitchen operations, ensuring safety, hygiene, and guest satisfaction while assisting junior chefs and minimizing waste.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

The role involves food preparation, maintaining hygiene standards, mentoring junior staff, and contributing to menu development in a culinary team.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Are you a skilled and enthusiastic kitchen professional ready to take on more responsibility? We are seeking a Commis I to join our vibrant culinary team at InterContinental Abu...

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training and scheduling staff, and ensure adherence to safety policies.