Commis III (Pastry and Bakery)

Client of GKSV Consultancy

Employer Active

Posted 21 hrs ago

Experience

2 - 7 Years

Job Location

Al Kuwait - Kuwait

Education

Bachelor of Hotel Management(Hotel Management)

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Roles & Responsibilities:

  • Assist in preparation of bakery and pastry products.
  • Support senior chefs in daily operations.
  • Follow recipes and ensure product consistency.
  • Maintain cleanliness & hygiene in the kitchen.
  • Assist in stock and storage management.

Requirements:

  • Diploma / Degree in Hotel Management.
  • 2 3 years of pastry & bakery experience.
  • Good English communication skills.
  • Male & Female candidates can apply.

Benefits:

  • Accommodation & Transportation will be provided.

Interview Mode: Zoom Online Interview

Desired Candidate Profile

Requirements:

  • Diploma / Degree in Hotel Management.
  • 2 3 years of pastry & bakery experience.
  • Good English communication skills.
  • Male & Female candidates can apply.

Company Industry

Department / Functional Area

Keywords

  • Commis III (Pastry And Bakery)

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