Consulting Jobs in Libya

• 2 - 6 Years
• Tripoli - Lebanon , Tripoli - Libya

Dynamic salesperson needed to build client relationships, promote products, achieve sales targets, with outdoor sales experience and strong communication skills.

• 5 - 10 Years
• Tripoli - Lebanon , Tripoli - Libya

Develop and execute marketing strategies, oversee digital campaigns, analyze performance data, and lead teams to enhance brand visibility and customer engagement.

• 10 - 12 Years
• Libya - Libya

Lead the implementation of a Quality Management System in aviation, requiring expertise in ISO 9001, project management, and cross-cultural communication.

• 1 - 6 Years
• Libya - Libya

Requires working experience in offshore oil and gas, proficiency in English, and involves QA/QC responsibilities with a 28/28 shift.

• 2 - 5 Years
• Libya - Libya

Seeking waitresses with minimum two years of experience, fluent in English, for a renewable contract in Libya with accommodation and benefits.

• 2 - 4 Years
• Libya - Libya

Seeking a Baker with two years of experience, fluent in English, for a renewable six-month contract with good benefits.

• 4 - 6 Years
• Libya - Libya

Seeking an experienced culinary leader with expertise in Arabic cuisine to manage a dynamic kitchen team in a multinational restaurant chain.

• 1 - 3 Years
• Tripoli - Lebanon , Tripoli - Libya

Responsible for mechanical maintenance, ensuring safety standards, conducting inspections, and managing service operations for wind turbines while communicating with customers.

• 2 - 4 Years
• Tripoli - Lebanon , Tripoli - Libya

Responsible for developing visual concepts and executing designs for digital, social media, print, and branding projects with strong attention to detail.

• 2 - 4 Years
• Tripoli - Lebanon , Tripoli - Libya

Seeking a Quality Control Assistant with a degree in chemistry or biochemistry, experienced in quality procedures and research and development standards.

• 2 - 5 Years
• Tripoli - Lebanon , Tripoli - Libya

Ensuring compliance with food safety standards to protect customer health and improve dining experiences, contributing to quality assurance.