Cook Jobs in Tunisia
Cook-Specialty (Sushi)
Marriott International- 1 - 6 Years
- Tunisia - Tunisia
Prepare and cook sushi, monitor food quality, ensure proper portioning, and maintain kitchen cleanliness; requires high school diploma and related experience.
Employer Active27 MayPastry Cook
Marriott International- 1 - 3 Years
- Tunisia - Tunisia
Prepare and cook food following recipes and safety standards, ensuring quality and presentation while maintaining a clean work environment.
28 AprProtection Information Management & Reporting Officer
International Organization for Migration
- 2 - 7 Years
- Tunisia - Tunisia
Support protection data systems, reporting, and analysis while managing databases and producing high-quality reports in humanitarian settings.
18 MayHygiene Specialist
Radisson Hotel Group
- 1 - 3 Years
- Tunisia - Tunisia
Responsible for hygiene control, food security, staff training, and cleaning product management with knowledge of HACCP and ISO 22000 standards.
15 MayChef de Partie
Radisson Hotel Group
- 1 - 7 Years
- Tunisia - Tunisia
Mastery in minute cooking, managing simultaneous orders, and excellent plating skills required, with a focus on quality and customer satisfaction.
30 AprHead Chef
Radisson Hotel Group
- 1 - 7 Years
- Tunisia - Tunisia
The role involves culinary leadership, managing budgets and inventory, ensuring guest satisfaction, and delivering exceptional dining experiences with a passion for food.
30+ days agoGet Personalised Jobs Recommendations
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