Demi Chef De Partie Room Dining Jobs in Abu Dhabi

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily kitchen operations, ensuring food quality, sanitation standards, and staff safety while possessing extensive culinary experience and technical skills.

• 4 - 6 Years
• Abu Dhabi - United Arab Emirates

Manage kitchen operations, ensure sanitation standards, and maintain food quality while demonstrating culinary expertise and strong organizational skills.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for supervising staff, ensuring high food preparation standards, assisting with food cost controls, and maintaining hygiene and safety regulations.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates

Responsible for supervising staff, ensuring high food preparation standards, controlling costs, and training team members in a luxury hotel environment.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene, assisting with food cost controls, and ensuring excellent guest experiences.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene, assisting with food cost controls, and ensuring excellent guest experiences.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene, controlling costs, and ensuring guest satisfaction with good communication skills and positive attitude.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for supervising staff, ensuring high food preparation standards, controlling costs, and training team members in a culinary environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high quality dishes, maintaining cleanliness, assisting with food cost controls, and ensuring guest satisfaction while complying with safety regulations.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene, assisting with food cost controls, and ensuring excellent guest experiences.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, quality control, sanitation, and training staff while ensuring cost control and compliance with culinary standards.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, quality control, sanitation, and training staff while ensuring cost efficiency and compliance with health standards.

• 2 - 9 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, quality control, and sanitation; requires culinary expertise, cost control knowledge, and strong leadership skills.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates

Responsible for high-quality pastry production, supervising team members, maintaining hygiene standards, and collaborating with kitchen staff in a luxury environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for managing kitchen sections, training staff, ensuring hygiene standards, and creating innovative menus in a fast-paced environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily food preparation, coordinating tasks, ensuring quality standards, and training subordinates in a dynamic kitchen environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, quality control, sanitation, and training staff while ensuring cost control and compliance with health standards.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, quality control, sanitation, and training staff while ensuring cost control and compliance with culinary standards.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates

Oversee kitchen operations, mentor staff, create engaging menus, ensure food safety, and deliver exceptional guest experiences in a vibrant sports bar setting.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Assist in managing the sushi station, prepare high-quality sushi, ensure hygiene, train junior chefs, and collaborate on menu development.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Assist in managing the sushi station, prepare high-quality sushi, ensure food safety, and train junior chefs in a fast-paced environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates

Seeking a passionate Senior Chef De Partie for a French restaurant, responsible for quality control, recipe development, and maintaining hygiene standards.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for pastry production, team supervision, and maintaining hygiene standards while delivering high-quality desserts in a luxury hotel environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for leading kitchen operations, creating high-quality dishes, training staff, and ensuring food safety in a vibrant sports bar environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for leading kitchen operations, creating high-quality dishes, training staff, and ensuring food safety in a vibrant sports bar environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Provide efficient in-room dining service, maintain high standards, possess attention to detail, and communicate effectively with guests and team members.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in managing culinary activities, ensuring quality, hygiene, and productivity while promoting training and communication within the team.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, maintaining hygiene standards, and providing exceptional service while ensuring guest satisfaction and operational efficiency.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates

Prepare and present high-quality dishes, supervise team, ensure food safety, and maintain standards in a luxury hotel environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

The Chef de Partie ensures smooth kitchen operations, prepares dishes, maintains safety standards, and trains subordinates in a luxury hotel environment.