Showing 3
Executive Sous Chef Jobs in Doha
Executive Sous Chef
RAFFLES- 5 - 12 Years
- Doha - Qatar
Support culinary operations, develop innovative menus, ensure food quality, lead kitchen teams, maintain food safety, and enhance guest dining experiences.
29 JulExecutive Sous Chef
Radisson Hotel Group
- 5 - 12 Years
- Doha - Qatar
Oversees kitchen operations, ensures food quality and hygiene, manages culinary teams, controls costs, and maintains high service standards in luxury hospitality.
13 AugExecutive Chef
Teyseer Services company- 12 - 20 Years
- Doha - Qatar
Responsible for managing culinary operations, ensuring food safety, cost control, and client satisfaction while leading and mentoring culinary teams.
Easy Apply30+ days agoGet Personalised Jobs Recommendations
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