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Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Develop and implement sales strategies to maximize revenue from outlets and catering services.
Build and maintain strong relationships with corporate clients, event planners, and local partners.
Collaborate with the F&B and culinary teams to design tailored packages for banquets, weddings, and special events.
Lead promotional campaigns and marketing initiatives to enhance visibility and drive footfall to outlets.
Conduct market analysis to identify new business opportunities and stay ahead of industry trends.
Oversee the sales process from inquiry to execution, ensuring seamless coordination and guest satisfaction.
Mentor and guide the sales team, fostering a culture of excellence, collaboration, and continuous improvement.
Monitor performance metrics, prepare sales reports, and recommend strategies for growth and efficiency.
Uphold MGallery s commitment to creating unique, soulful experiences through inspired food and beverage offerings
Desired Candidate Profile
Proven experience in Food & Beverage sales management, with a focus on outlets and catering in a luxury hotel or fine dining environment.
Strong network and ability to cultivate long-term client relationships.
Excellent leadership, negotiation, and communication skills.
Creative mindset with a passion for delivering exceptional guest experiences.
Ability to thrive under pressure in a fast-paced hospitality environment.
Solid understanding of revenue management, market segmentation, and event planning.
Knowledge of food & beverage operations and trends, with an eye for innovation.
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Sales
- Business Development
Keywords
- Food & Beverage Sales Manager
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M GALLERY
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo. By joining us, you will become a Heartist , because hospitality is, first and foremost, a work of heart. You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world! You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment. Everything you will do with us, regardless of your profession, will offer a deep sense of meaning,to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet. Hospitality is a work of heart,
Join us and become a Heartist.