187 Food Beverage Service jobs

• 0 - 2 Years
• Saudi Arabia - Saudi Arabia

Guest Service Experts deliver memorable dining experiences through table setting, guest interaction, and service, requiring a high school diploma.

• 0 - 5 Years
• Dubai - United Arab Emirates

Deliver exceptional service in a fast-paced restaurant, showcasing strong communication skills and a passion for hospitality to create memorable guest experiences.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional guest service in Italian dining, manage orders, ensure food safety, and recommend beverages while maintaining a clean environment.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Seeking an energetic individual for food and beverage operations, customer service, cash handling, and maintaining cleanliness and hygiene standards.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service, ensure food safety, handle cash transactions, and maintain cleanliness while coordinating with kitchen staff in a restaurant setting.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Conduct quality checks and laboratory tests on dairy products, ensuring compliance with food safety standards and supporting quality audits.

• 3 - 6 Years
• Dubai - United Arab Emirates (UAE)

Craft exceptional coffee beverages, maintain cleanliness, engage with customers, handle payments, and possess knowledge of coffee origins and brewing techniques.

• 1 - 5 Years
• Abu Dhabi , Ajman - United Arab Emirates (UAE)

Seeking dedicated individuals for restaurant roles, ensuring excellent customer service, cleanliness, and teamwork, with a focus on food and beverage management.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Engage customers in liquor sales, provide product knowledge, manage displays, build relationships, monitor inventory, and process transactions efficiently.

• 1 - 6 Years
• Al Ahsa , Al Hofuf - Saudi Arabia

Provide friendly customer service, take orders, serve food and beverages, handle payments, and maintain cleanliness with teamwork and communication skills.

• 6 - 12 Years
• Doha - Qatar

Plan and manage catering events, ensuring high food quality, customer satisfaction, and effective manpower utilization with strong leadership skills.

• 3 - 5 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Manage cafe operations, ensure customer service excellence, oversee inventory, and require strong leadership and barista skills for team roles.

• 8 - 10 Years
• Abu Dhabi , Al Ain , Dubai - United Arab Emirates (UAE)

Manage daily operations and sales in cake shops, ensuring food safety and customer satisfaction while leading staff and controlling costs.

• 1 - 6 Years
• Al Khobar , Dammam , Al Ahsa - Saudi Arabia

Prepare and mix beverages, ensure quality, assist in trials, and collaborate with teams; requires knowledge of recipes, safety standards, and ingredient measurement.

• 2 - 6 Years
• Dubai - United Arab Emirates (UAE)

Identify new business opportunities, maintain client relationships, achieve sales targets, and possess strong negotiation and communication skills in FMCG or Hospitality.

• 1 - 6 Years
• Al Ahsa , Al Hofuf - Saudi Arabia

Provide friendly customer service, take orders, serve food and beverages, and handle payments while ensuring guest satisfaction and teamwork.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Greet guests, manage reservations, ensure smooth service, and maintain a clean environment while providing excellent customer service and communication.

• 2 - 6 Years
• Abu Dhabi , Al Ain , Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, train staff, manage inventory, ensure compliance with regulations, requiring financial acumen and customer service skills.

• 1 - 6 Years
• Manama , Sitra , Al Muharraq - Bahrain

Provide excellent customer service by preparing and serving beverages, operating equipment, handling transactions, and maintaining a clean store environment.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Hiring enthusiastic staff for roles including Waiters, Food Runners, and Shisha Staff, requiring good communication and customer service skills.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Engage guests, take accurate orders, ensure satisfaction, collaborate with kitchen staff, and maintain dining area cleanliness while providing excellent customer service.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service by taking orders, serving food, and ensuring guest satisfaction while maintaining a clean dining environment and upselling menu items.

• 5 - 7 Years
• Abu Dhabi , Ajman , Al Ain - United Arab Emirates (UAE)

Develop and execute strategic sales plans, lead a sales team, manage key accounts, and analyze market trends in the alcohol beverage industry.

• 5 - 10 Years
• Ad Dakhiliyah - Oman

Prepare and serve specialty coffee, ensure excellent customer service, maintain cleanliness, and possess strong espresso knowledge and teamwork skills.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Provide friendly and efficient service, take orders, maintain table standards, and ensure food safety in a fast-paced hospitality environment.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Oversee food and beverage operations, manage costs, enhance sales, ensure quality and safety, and lead teams in a hospitality environment.

• 7 - 10 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Responsible for procurement of raw materials and packaging, contract negotiation, vendor management, and ensuring quality standards in dairy and beverage manufacturing.

• 15 - 25 Years
• Delhi/New Delhi - India

Lead new product development and cost optimization in dairy, requiring expertise in innovation processes, formulation, and project leadership with an advanced degree.

• 2 - 4 Years
• Manama - Bahrain

Ensure quality, safety, and consistency of dairy products while supervising quality control, compliance, and addressing customer complaints with a degree in Dairy Technology or ...

• 5 - 7 Years
• Doha - Qatar

Oversee daily operations of multiple restaurant branches, ensuring compliance with policies, improving sales, and managing staff performance in the food and beverage industry.