Food Safety Lead

Dreem Mashreq Foods

Employer Active

Posted on 29 Oct

Experience

7 - 10 Years

Job Location

Alexandria - Egypt

Education

Bachelor of Science

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

  • Manage and maintain the company s Food Safety Program to ensure full compliance with statutory and regulatory requirements.
  • Develop and deliver food safety training programs for management and staff covering hygiene, pest control, environmental standards, and safe operational practices.
  • Conduct supplier audits against HACCP systems, identify corrective actions, and ensure follow-up implementation.
  • Liaise with governmental authorities, health inspectors, certification bodies, and key customers on food safety matters.
  • Carry out internal audits and coordinate ongoing improvements in food safety systems and practices.
  • Ensure accurate documentation, registers, and records are properly maintained.
  • Foster collaboration across departments and develop effective working relationships with internal and external stakeholders.
  • Support the wider Quality team and escalate critical issues when necessary.

Desired Candidate Profile

  • Bachelor s degree in Food Science, Chemistry, Engineering, Microbiology, or a related field.
  • 7 10 years of experience in the Food Safety field.
  • Strong knowledge of Food Safety Management Systems (FSSC), HACCP systems, and Food Safety Regulations.
  • Excellent communication and presentation skills in English.

Company Industry

  • Restaurants
  • Catering
  • Food Services

Department / Functional Area

  • Quality
  • Testing
  • QA
  • QC
  • Inspector

Keywords

  • Food Safety Lead

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Dreem Mashreq Foods

https://wuzzuf.net/jobs/p/b2xrgiwhowwd-food-safety-lead-dreem-mashreq-foods-alexandria-egypt