Food Technologist Al Futtaim Group Jobs in Abu Dhabi

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee daily cafe operations, train staff, manage inventory, and resolve customer complaints while ensuring food safety and operational efficiency.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Engage customers, take accurate orders, deliver food, and ensure satisfaction while demonstrating customer service, teamwork, and time management skills.

• 1 - 2 Years
• Dubai , Abu Dhabi , Ajman - United Arab Emirates (UAE)

Provide excellent customer service, take accurate orders, handle cash transactions, and ensure food safety in a fast-paced restaurant environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Greet guests, take accurate orders, serve food and drinks, process transactions, and ensure customer service in a fast-paced restaurant environment.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, ensure food safety, manage staff training, and maintain quality standards while overseeing culinary development and inventory management.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for preparing and ensuring quality of candies, coordinating orders, and maintaining equipment while adhering to food safety standards.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Ensure hygiene, safety, and compliance with ADFCA and HACCP while supervising stewarding operations, training staff, and managing waste.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead culinary team in menu development, ensure food safety compliance, manage inventory, and train staff while enhancing operational efficiency.

• 5 - 6 Years
• Abu Dhabi - United Arab Emirates

Innovative R&D Chef needed to develop frozen food recipes, conduct market research, ensure compliance with safety regulations, and collaborate with cross-functional teams.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates

Job Description As a Food Safety Coordinator, you will play a critical role in ensuring that our food products meet all requisite safety and quality standards both internally an...