HACCP Jobs in UAE

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee cleaning operations, conduct quality inspections, train staff, ensure hygiene compliance, and manage client relations with strong leadership skills.

• 4 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Craft unique juice blends, operate equipment, monitor inventory, and ensure food safety while collaborating in a team environment with nutritional knowledge.

• 6 - 10 Years
• Dubai - United Arab Emirates (UAE)

Craft innovative menus, supervise kitchen staff, manage inventory, ensure food safety, and possess culinary degree with experience in fast-paced environments.

• 2 - 5 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Manage raw material intake and safety, enforce hygiene standards, and ensure compliance with cold chain protocols in a food manufacturing environment.

• 8 - 9 Years
• Abu Dhabi - United Arab Emirates (UAE)

Develop and execute bespoke menus, manage kitchen operations, ensure food safety compliance, and lead a small kitchen team in luxury hospitality.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee the daily operations of the packhouse maintenance team, ensuring all machinery and equipment are in optimal working condition to meet production targets. Develop and imp...

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Supervise production activities, ensure compliance with GMP and ISO standards, train staff, and implement continuous improvement initiatives.

• 5 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, develop menus, ensure food safety, manage inventory, and train staff while delivering exceptional dining experiences.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, develop bespoke menus, ensure food quality and safety, manage inventory, and mentor culinary team in a luxury setting.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Responsible for cake decorating, crafting baked goods, managing inventory, overseeing bakery operations, and ensuring quality standards with culinary education and experience.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service, manage orders, and maintain dining area cleanliness; requires teamwork, time management, and food safety knowledge.

• 2 - 4 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Oversee shop operations, manage inventory, ensure product quality, lead staff, and provide excellent customer service in a retail environment.

• 0 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare high-quality beverages, provide excellent customer service, manage sales transactions, maintain cleanliness, and restock inventory with a focus on food safety.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Design and curate innovative menus, manage kitchen operations, oversee inventory, and lead staff while ensuring food safety and cost management.

• 5 - 10 Years
• United Arab Emirates - United Arab Emirates (UAE)

Responsible for planning and executing sterile pharmaceutical manufacturing technology transfers, ensuring compliance with regulatory standards and effective cross-functional co...

• 2 - 5 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Seeking a Store Keeper with experience in inventory management, stock control, and material receiving in the Catering/Food and Beverage industry.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in developing and maintaining Food Safety Management Systems, conduct inspections and audits, provide training, and ensure compliance with health regulations.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled individual for pastry production, ensuring quality, food safety, and teamwork while supporting menu development and training junior staff.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Chef de Partie for hot Western food, focusing on food safety, menu development, and team collaboration in a busy kitchen.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an experienced Private Chef to manage culinary operations, menu planning, private events, food safety compliance, and kitchen management with strong culinary skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an experienced Chef de Partie for Arabic Cuisine to prepare dishes, manage kitchen staff, ensure food safety, and contribute to menu development.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

The Lab Technician conducts routine testing, documentation, and quality control for dairy products, ensuring compliance with food safety and quality standards.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and deliver Arabic dishes, support kitchen operations, ensure food safety, and adapt recipes for dietary needs while maintaining high standards.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Operate PET bottling machinery, perform maintenance, ensure quality compliance, and follow safety standards; requires mechanical engineering knowledge and beverage industry expe...

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Join the kitchen team as a Demi Chef de Partie, focusing on culinary skills, hygiene standards, and effective teamwork in a fast-paced environment.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a motivated individual to assist in food preparation, maintain hygiene standards, and support senior chefs in a fast-paced kitchen environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a motivated culinary professional for food preparation, hygiene adherence, teamwork, and communication in a fast-paced kitchen environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves managing a hot kitchen section, ensuring food safety, supervising junior staff, and contributing to menu development with strong culinary skills.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Arabic Cuisine Chef for menu development, food preparation, ingredient sourcing, and maintaining hygiene standards in private households.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Conduct quality testing and analysis of edible oil products, maintain laboratory operations, ensure compliance with food safety standards, and support production.