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Haccp Jobs

Job Title Company Location
F&B HACCP Team Leader – LEGOLAND® Hotel Dubai Parks and resorts Dubai - United Arab Emirates
HACCP Assitant MGR Marriott Hotels Resorts /JW Marriott Cairo - Egypt
HACCP-Food Safety Manager Marriott Hotels Resorts /JW Marriott Cairo - Egypt
HACCP-Food Safety Manager Marriott Mena House, Cairo Cairo - Egypt
Factory Technical - FMCG Talal Abu-Ghazaleh Amman - Jordan
Menu Development Specialist Oman Air Muscat - Oman
Food Safety & Hygiene Manager Sheraton Hotels & Resorts Dubai - United Arab Emirates
Chef de Partie Courtyard by Marriott Riyadh - Saudi Arabia
Assistant Pastry Chef Sheraton Hotels & Resorts Dubai - United Arab Emirates
Process Shift Leader - Obour Plant DANONE Cairo - Egypt
Chef De Partie Decision Management Consultants Abu Dhabi - United Arab Emirates
Hygiene Officer Pura Dubai - United Arab Emirates
Sous Chef Athyiah Restaurant Riyadh - Saudi Arabia
Camp Boss / Unit Manager (Offshore) Teyseer Services Company W.L.L. Doha , Ras Laffan - Qatar
Head Chef Ajeeb Brother For Food Companies Saudi Arabia - Saudi Arabia
Warehouse Manager (FMCG) Modern Bakery LLC Dubai - United Arab Emirates
Production Manager Excelsior Group Dubai Abu Dhabi - United Arab Emirates
Storeroom Supervisor Vectrus Jordan - Jordan
Production Manager Puratos Dubai - United Arab Emirates
Executive Chef Rotana Hotel Ras Al Khaimah - United Arab Emirates
Steward Supervisor Dubai Parks and resorts Dubai - United Arab Emirates
F&B Assistant – LEGOLAND® Hotel Dubai Parks and resorts Dubai - United Arab Emirates
Commi Chef – LEGOLAND® Hotel Dubai Parks and resorts Dubai - United Arab Emirates
Demi Chef de Partie at Crowne Plaza Doha Intercontinental Hotels Group Doha - Qatar
CHEF DE PARTIE - THAI Mandarin Oriental Hotel Group Dubai - United Arab Emirates

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  2. HACCP-Food Safety Manager

    Marriott Mena House, Cairo

    2 - 3 Year(s) Cairo - Egypt

    Our hotels offer a work experience unlike any other, where you ll be part of a community and enjoy a true camaraderie with a diverse group of co-workers

    Posted 30 Oct 2019
  3. Factory Technical - FMCG

    Talal Abu-Ghazaleh

    10 - 16 Year(s) Amman - Jordan

    -10 years successful experience in management of food production workshop;Required: Over 10 years experience, Top Management...

    Posted 13 Jan 2020 Easy Apply
  4. Sous Chef

    Athyiah Restaurant

    2 - 8 Year(s) Riyadh - Saudi Arabia

    Individuals must display creativity and the ability to provide guidance to others, ability to evidence good business acumen, excellent communication...

    Posted 13 Feb 2020 Easy Apply
  5. Camp Boss / Unit Manager (Offshore)

    Teyseer Services Company W.L.L.

    7 - 14 Year(s) Doha , Ras Laffan - Qatar

    Should maintain best quality food ensuring that food safety regulations are strictly implemented/followed;Should have excellent employee management...

    Posted 26 Jan 2020 Easy Apply
  6. Head Chef

    Ajeeb Brother For Food Companies

    8 - 15 Year(s) Saudi Arabia - Saudi Arabia

    Maintaining in-depth technical knowledge and skills required for the job;Adapts work emphasis to ensure profit delivery through people and products...

    Posted 7 Jan 2020 Easy Apply
  7. Proficient knowledge of warehouse operations, procedure and policy \tExcellent problem-solving, analytical skills and leadership qualities \tAbility...

    Posted 30 Dec 2019 Easy Apply
  8. Production Manager

    Excelsior Group Dubai

    2 - 5 Year(s) Abu Dhabi - United Arab Emirates

    - Male, preferably below 35 years - 2 - 5 years experience as a Production Manager or Assistant Production Manager with an FMCG company - must currently...

    Posted 26 Dec 2019 Easy Apply
  9. Shall assist the DFAC Manager and DFAC Supervisors as required to operate food service services 24/7/365.;Must be certified to drive a 2.5-ton reefer...

    Posted 24 Feb 2020
  10. Minimum of 5 years supervisory experience in the food industry;Experience with KPI s and efficiency measurement;Implementation and maintenance of HACCP,...

    Posted 24 Feb 2020
  11. CHEF DE PARTIE - THAI

    Mandarin Oriental Hotel Group

    3 - 4 Year(s) Dubai - United Arab Emirates

    A minimum of 3 years experience working in a 5-star hotel or free-standing restaurant environment;Experience as Chef de Partie - Thai Cuisine in a...

    Posted 17 Feb 2020

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