Hospitality Manager Jobs in Saudi Arabia

• 1 - 6 Years
• Dammam - Saudi Arabia

Process customer transactions accurately, provide excellent customer service, maintain cleanliness, and handle cash reconciliation with strong problem-solving skills.

• 10 - 15 Years
• Riyadh - Saudi Arabia

Lead multi-disciplinary design teams, ensuring compliance with codes and sustainability, while mentoring junior designers and managing projects in hospitality and mixed-use sect...

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Build and maintain relationships with hospitality clients, identify new accounts, deliver customer service, and achieve sales targets with strong negotiation skills.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsibilities include cleaning, sanitizing, serving food and drinks, maintaining supplies, and assisting in event setups.

• 3 - 5 Years
• Eastern Province - Saudi Arabia

Achieve sales targets, present offers, negotiate deals, build customer relationships, and analyze market performance in the food and beverage sector.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Develop HR strategies, manage recruitment and performance appraisals, ensure compliance with labor laws, and maintain employee relations in the F&B/Hospitality sector.

• 3 - 5 Years
• Jeddah - Saudi Arabia

The Marketing Specialist will research markets, develop strategies, analyze data, and create campaigns while managing budgets and ensuring effective communication.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Provide technical consultancy and training for PMS implementation in hospitality, requiring adaptability, operational experience, and a passion for the industry.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Now Hiring | Exclusive Opportunity with a Leading VVIP Private Estate (Saudi Arabia) Rexr Global is partnering with a prestigious VVIP private estate serving high-level dignitar...

• 1 - 7 Years
• Riyadh - Saudi Arabia

Ensure personalized guest experiences, manage feedback, coordinate events, implement loyalty programs, and foster a guest-centric culture while maintaining service standards.

• 3 - 8 Years
• Jeddah - Saudi Arabia

Oversee daily operations, manage budgets, lead teams, and implement strategies in hospitality operations while ensuring compliance and enhancing customer service.

• 2 - 7 Years
• Jeddah - Saudi Arabia

Responsible for managing visitor interactions, phone systems, and appointments while maintaining organized records; requires strong communication and Microsoft Office skills.

• 5 - 10 Years
• Jeddah - Saudi Arabia

Develop and implement procurement strategies, manage supplier relationships, and ensure quality control in food and beverage operations.

• 2 - 6 Years
• Jeddah - Saudi Arabia

Compile data for reports, manage inventory, analyze market factors, and research suppliers; requires English fluency, MS Office proficiency, and a related degree.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Assist in event planning, manage catering staff, ensure quality control, and provide excellent customer service with strong organizational skills.

• 3 - 5 Years
• Jeddah - Saudi Arabia

Oversee restaurant operations, ensure customer satisfaction, manage staff, finances, and marketing, requiring strong leadership and organizational skills.

• 2 - 6 Years
• Riyadh - Saudi Arabia

Responsible for maximizing Food & Beverage sales, maintaining customer relationships, and promoting brand image through innovative sales strategies and exceptional service.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsibilities include greeting guests, taking orders, providing excellent customer service, maintaining cleanliness, handling payments, and teamwork; requires strong communic...

• 3 - 6 Years
• Saudi Arabia - Saudi Arabia

The Guest Relations Host provides exceptional customer service, welcomes guests, resolves issues, and collaborates with team members while possessing strong communication skills.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsibilities include welcoming guests, providing information, assisting with requests, resolving issues, and gathering feedback while ensuring exceptional customer service.

• 5 - 7 Years
• Saudi Arabia - Saudi Arabia

Assist in menu design, produce high-quality dishes, manage kitchen staff, ensure compliance with safety standards, and possess culinary expertise.

• 2 - 7 Years
• Jeddah - Saudi Arabia

Responsible for creating and producing high-quality pastries and desserts, overseeing production, training team members, and ensuring food safety compliance.

• 3 - 4 Years
• Jeddah - Saudi Arabia

Perform daily accounting operations, manage financial reporting, and ensure compliance with regulations while possessing strong communication and analytical skills.

• 4 - 6 Years
• Jeddah - Saudi Arabia

Seeking a professional Sous Chef with culinary and managerial skills to enhance customer satisfaction, manage kitchen staff, and ensure quality standards.

• 3 - 6 Years
• Saudi Arabia - Saudi Arabia

Responsible for planning food preparation, managing kitchen staff, ensuring quality standards, and complying with safety regulations; requires culinary degree and leadership ski...

• 1 - 3 Years
• Jeddah - Saudi Arabia

Handles HR operations including payroll, attendance, performance appraisal, and training coordination; requires good computer skills and communication in Arabic and English.

• 3 - 7 Years
• Jeddah - Saudi Arabia

The Sushi Chef will create diverse sushi dishes, manage food stock, and ensure quality while having experience in Japanese cuisine and teamwork.

• 3 - 6 Years
• Saudi Arabia - Saudi Arabia

Seeking a skilled Pastry Chef to create diverse desserts, ensure quality, maintain health standards, and guide team members in a culinary environment.

• 2 - 6 Years
• Jeddah - Saudi Arabia

The role involves assisting in food preparation, maintaining cleanliness, learning culinary skills, and adhering to safety regulations in a fast-paced kitchen environment.

• 3 - 5 Years
• Jeddah - Saudi Arabia

The Guest Relations Host provides exceptional customer service, assists guests with inquiries, resolves issues, and collaborates with team members to enhance guest satisfaction.