701 Job openings in Intercontinental Hotels Group

• 1 - 7 Years
• Dubai - United Arab Emirates

Supervise Bell Desk activities, ensure exceptional guest service, manage operations, and train team members while maintaining strong communication and relationship-building skills.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for Front Office operations, managing guest services, ensuring compliance with policies, and requiring a Bachelor's degree and luxury hotel experience.

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Seeking a warm and welcoming individual with strong communication skills, flexibility for shifts, and compliance with food handling laws to deliver memorable dining experiences.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for efficient front office operations, guest handling, staff training, and maintaining high service standards in luxury hotels.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Monitor daily arrivals, assist guests, maintain supplies, provide turn down service, and uphold service standards with required technical skills and hospitality experience.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for efficient food and beverage service, guest satisfaction, menu knowledge, and adherence to standards with hospitality qualifications and technical skills.

• 2 - 7 Years
• Kuwait - Kuwait

Supervise restaurant operations, lead staff, ensure guest satisfaction, manage supplies, and uphold hygiene standards while possessing strong leadership and communication skills.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for GROW department operations, ensuring exceptional service, adherence to standards, team leadership, and budget management in luxury hospitality.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for office operations, managing correspondence, maintaining filing systems, and ensuring adherence to safety procedures with advanced technical skills in hospitality.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for telephone operations, guest inquiries, and reservations while ensuring equipment functionality and adhering to hospitality standards.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for guest check-in, billing, and satisfaction, with technical skills in hotel systems and fluency in English required.

• 1 - 7 Years
• Amman - Jordan

Supervise Lebanese Restaurant kitchen operations, ensure food quality, manage costs, develop menus, and enhance guest experiences through innovative culinary ideas.

• 2 - 7 Years
• Ras Al Khaimah - United Arab Emirates

Provide efficient customer service, handle calls, solve guest problems, and maintain privacy while working in shifts and using various operating systems.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Manage daily sales activities, coach team, implement sales plans, produce reports, and lead marketing efforts; requires Bachelor's degree and strong local business knowledge.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsibilities include guest check-in, satisfaction assessment, spa operations management, complaint handling, and maintaining hygiene standards, requiring technical skills in...

• 1 - 7 Years
• Jordan - Jordan

Supervise preparation of Lebanese dishes, ensure quality and hygiene, train staff, and support menu development for high guest satisfaction.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Responsible for enhancing Guest Experience through strategic planning, budget management, and adherence to quality standards in luxury hospitality.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for guest profile management, coordinating arrivals, upselling services, and maintaining high hospitality standards with technical skills in hotel systems.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Manage night reception activities, ensure guest satisfaction, perform check-in procedures, and possess technical skills in hotel systems and MS Office.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage guest experiences, team performance, and hotel operations while developing skills, resolving issues, and ensuring safety in emergencies.