للتعيين مطلوب طاهي حلويات سورية و لبنانية لصنع وتغليف (جميع أنواع راحة Group of Factories AbdulJalil Mahdi Mohd Alasmawi

Job Description

Roles & Responsibilities

Desired Candidate Profile

• Prepare, Tahina, Tahinia, Raha halqoum, all types of Malban, Marzipan sweets, and decorate a wide variety of products and desserts.
• Develop and test new recipes aligned with brand identity and seasonal trends.
• Supervise and train junior pastry staff to maintain product consistency.
• Monitor damage inventory of sweets ingredients and supplies.
• Ensure proper storage, labeling, and rotation of ingredients (FIFO).
• Maintain cleanliness and organization of the sweet section according to HACCP standards.
• Work closely with the purchasing and cost control teams for recipe costing and ingredient planning.

Qualifications :

• Proven experience as a Sweet Chef / Arabic Cousins or similar role.
• Deep knowledge of classic and modern sweets techniques.
• Strong eye for detail and artistic presentation.
• Understanding of food safety and kitchen hygiene standards (HACCP).
• Ability to work under pressure and manage multiple tasks.
• Creativity, leadership, and team management skills.
• Experience in high-end sweets and dessert production
• Skilled in preparation and layering techniques
• Able to develop and follow varied sweets recipes
• Strong in sweets finishing and decoration
• Clean, organized, and detail-oriented