Junior Sommelier Fandb Service Burj Al Arab Jobs in Jumeirah Dubai,dubai

• 2 - 4 Years
• Dubai - United Arab Emirates

Manage wine stock, recommend wines, maintain cleanliness, assist in inventories, and possess strong wine knowledge with WSET certification.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Responsible for managing the wine program, providing expert recommendations, training staff, and enhancing sales through marketing strategies.

• 2 - 4 Years
• Dubai - United Arab Emirates

Supervise F&B operations, lead team briefings, handle guest inquiries, and maintain service quality; requires strong F&B background and proficiency in English.

• 2 - 5 Years
• Dubai - United Arab Emirates

Supervise food and beverage service operations, lead team briefings, handle guest inquiries, and maintain service quality in a luxury environment.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Stylish tea making with various Sri Lankan tea varieties; candidate must know tea making, handle peak hours, and speak English and Hindi.

• 1 - 5 Years
• Dubai - United Arab Emirates

The role involves creating memorable guest experiences, coordinating dining reservations, and providing attentive service while possessing strong organizational skills and langu...

• 2 - 7 Years
• Dubai - United Arab Emirates

The role involves performing retail functions, maintaining store presentation, assisting with inventory, and resolving customer complaints, requiring retail experience and organ...

• 1 - 3 Years
• Dubai - United Arab Emirates

Provide a warm welcome and engaging information to guests, ensuring their needs are met while demonstrating extensive knowledge of the facility.

• 2 - 4 Years
• Dubai - United Arab Emirates

Lead Guest Relations operations, enhance dining experiences, manage inventory, and resolve guest concerns in a luxury hospitality environment.

• 2 - 4 Years
• Dubai - United Arab Emirates

The role involves greeting guests, managing luggage, delivering personalized services, and requires strong communication skills and knowledge of hospitality software.

• 2 - 5 Years
• Dubai - United Arab Emirates

Seeking experienced Sommeliers to manage wine selections, provide exceptional customer service, and contribute to a dynamic hospitality environment.

• 3 - 6 Years
• Dubai - United Arab Emirates

Ensure exceptional dining experiences, deliver flawless service, and maintain customer focus while demonstrating adaptability and resilience in a fast-paced environment.

• 2 - 3 Years
• Dubai - United Arab Emirates

Responsible for creating wine menus, managing inventory, providing expert recommendations, and training staff to enhance guest dining experiences.

• 3 - 4 Years
• Dubai - United Arab Emirates

Seeking a knowledgeable Sommelier to recommend wine pairings, manage beverage service, and enhance guest experience with exceptional communication and organizational skills.

• 3 - 6 Years
• Dubai - United Arab Emirates

Seeking a certified Sommelier with extensive wine knowledge, strong communication skills, and a passion for enhancing the dining experience in a luxury setting.

• 1 - 3 Years
• Dubai - United Arab Emirates

Manage wine service operations, provide recommendations, maintain inventory, train staff, and ensure exceptional guest experiences with strong customer service skills.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for managing wine revenue, driving sales, and ensuring quality service while building relationships with high-profile guests in a dynamic team.

• 2 - 5 Years
• Dubai - United Arab Emirates

The role involves updating wine lists, ordering wines, and providing wine pairing suggestions while ensuring excellent guest experiences and upselling beverages.

• 2 - 4 Years
• Dubai - United Arab Emirates

Manage beverage orders, create wine lists, ensure customer satisfaction, and maintain safety standards while demonstrating exceptional communication and organizational skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

The role involves updating wine lists, ordering wines, and providing wine pairing suggestions while ensuring excellent guest experiences in a luxury setting.

• 3 - 5 Years
• Dubai - United Arab Emirates

Manage wine cellar, create wine lists, recommend pairings, train staff, and ensure compliance with health regulations; requires extensive wine knowledge and communication skills.

• 2 - 7 Years
• Dubai - United Arab Emirates

The role involves updating wine lists, ordering wines, making pairing suggestions, and upselling beverages while ensuring excellent guest experiences.

• 2 - 4 Years
• Dubai - United Arab Emirates

The role involves updating wine lists, ordering wines, and providing exceptional wine pairing suggestions to enhance guest experiences in a luxury setting.

• 2 - 4 Years
• Dubai - United Arab Emirates

As a Sommelier, you will manage wine lists, suggest pairings, and enhance guest experiences in a luxury dining environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

As a Sommelier, manage wine lists, suggest pairings, ensure proper serving, and enhance guest experiences in a dynamic food and beverage team.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for serving wine, maintaining inventory, training staff, and ensuring compliance with alcohol laws while providing excellent guest service.

• 2 - 5 Years
• Dubai - United Arab Emirates

The candidate should have luxury restaurant experience, wine list preparation skills, and staff training expertise, with a level 2 qualification in wine education.

• 2 - 4 Years
• Dubai - United Arab Emirates

Manage wine cellar, recommend wines, train staff, ensure customer satisfaction, and collaborate with culinary team in a luxury hospitality setting.

• 5 - 10 Years
• Dubai - United Arab Emirates

Drive food and beverage sales by building relationships, securing events, and delivering tailored experiences while collaborating with teams and staying market-aware.

• 1 - 3 Years
• Dubai - United Arab Emirates

Ensure exceptional guest experiences through efficient food and beverage service, order taking, and maintaining a clean dining environment.