Kitchen Commis
Al Thiqa Company
Posted 30+ days ago
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Experience
5 - 9 Years
Education
Bachelor of Hotel Management(Hotel Management)
Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Job Title: Kitchen Commis
Location: Restaurants Sector
Job Summary / Overview:
Prepare all ingredient and basics and assist the chefs in various section of kitchen as instructed by his supervisor in preparing all the dishes related to the restaurant outlet.
Job Responsibilities:
- Prepare kitchen equipment for use.
- Assemble and prepare ingredients for menu items.
- Prepare simple food items.
- Prepare food for service.
- Assist with checking, receiving and storing of goods.
- Clean kitchen and equipment.
- Ensure that food from own station is delivered on time.
Candidate Requirements /Qualifications:
- Proven experience as Kitchen Commis
- Customer service skills and knowledge.
- Ability to follow all sanitation procedures.
- Good communication skills.
Start Date: Able to join within one month
Salary Range: unspecified
Company Industry
- FMCG
- Foods
- Beverages
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Kitchen Commis
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Al Thiqa Company
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