63 Kitchen Equipment Maintenance jobs in Dubai

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Repair and maintain electronic circuit boards, diagnose faults, and perform preventive maintenance; requires technical troubleshooting skills and knowledge of electronic systems.

• 5 - 6 Years
• Abu Dhabi , Dubai , Sharjah - United Arab Emirates (UAE)

Seeking a Sales Executive for Commercial Kitchen Equipment to generate leads, manage client relationships, and drive business development in the UAE HORECA sector.

• 2 - 3 Years
• Sharjah , Oman , Dubai - United Arab Emirates (UAE)

Prepare 2D and 3D kitchen equipment layouts and drawings, requiring proficiency in AutoCAD and strong communication skills for client coordination.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Develop customer relationships and generate sales in commercial kitchen equipment, requiring strong sales skills and knowledge of the UAE market.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Perform hands-on installation and testing of commercial kitchen equipment, requiring skills in plumbing, electrical, and gas connections, with knowledge of UAE suppliers.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook Indian dishes using a kadai, ensure food safety, maintain quality, and collaborate with kitchen staff in a fast-paced environment.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Assist in preparing tandoori dishes, maintain hygiene, manage ingredients, and support the kitchen team while ensuring food safety standards.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Perform preventive and corrective maintenance on kitchen equipment, troubleshoot issues, maintain logs, and ensure compliance with safety standards.

• 8 - 10 Years
• Dubai - United Arab Emirates (UAE)

Seeking a Master Chef with fine dining experience to manage culinary operations, menu development, and nutritional targets in a private household.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Manage kitchen operations, prepare international cuisine, ensure food quality and safety, and coordinate with staff in a fast-paced nightlife environment.

• 0 - 6 Years
• Dubai - United Arab Emirates (UAE)

Prepare sandwiches, ensure food safety, manage orders, and maintain cleanliness; requires teamwork, food preparation knowledge, and ability to work in fast-paced environments.

• 0 - 1 Year
• Dubai , Sharjah , Al Ain - United Arab Emirates (UAE)

Assist in food preparation, maintain kitchen hygiene, and collaborate with kitchen staff; experience preferred but not essential, must be hardworking and responsible.

• 0 - 1 Year
• Dubai , Sharjah , Al Ain - United Arab Emirates (UAE)

Assist in food preparation, maintain kitchen hygiene, and collaborate with staff; experience in kitchen preferred, must be hardworking and responsible.

• 0 - 1 Year
• Dubai , Sharjah , Al Ain - United Arab Emirates (UAE)

Assist in food preparation, maintain kitchen cleanliness, and collaborate with kitchen staff; experience preferred, must be hardworking, punctual, and responsible.

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Responsible for cleaning, sanitizing, and maintaining kitchen and housekeeping areas, with a focus on hygiene, teamwork, and waste management.

• 3 - 8 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Master burger construction and cooking, ensuring food safety and hygiene while collaborating in kitchen operations and managing inventory.

• 5 - 10 Years
• Dubai - United Arab Emirates

Lead restaurant development projects, ensuring timely delivery, budget management, stakeholder coordination, and operational readiness with strong project management skills.

• 0 - 5 Years
• Dubai - United Arab Emirates

Support preparation and delivery of dining experiences, maintain food quality, follow safety procedures, and demonstrate culinary skills in a team-oriented environment.

• 0 - 5 Years
• Dubai - United Arab Emirates

Perform maintenance tasks including repairs, inspections, and preventive maintenance while ensuring safety and quality standards in a hospitality environment.

• 0 - 5 Years
• Dubai - United Arab Emirates

Perform maintenance tasks, respond to repair requests, and ensure safety while maintaining equipment and guest satisfaction in a hospitality environment.

• 0 - 5 Years
• Dubai - United Arab Emirates

Respond to guest repair requests, perform preventive maintenance, and possess skills in electrical, plumbing, and mechanical systems with a high school diploma.

• 2 - 4 Years
• Dubai - United Arab Emirates

Respond to guest repair requests, perform preventive maintenance, troubleshoot equipment, and ensure safety compliance while maintaining positive guest relations.

• 3 - 8 Years
• Dubai - United Arab Emirates

Lead cold kitchen operations, develop menus, mentor staff, ensure food safety, and maintain high-quality standards in a fast-paced culinary environment.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Perform hands-on repair and preventive maintenance of commercial kitchen, laundry, and refrigeration equipment, ensuring safety and compliance with technical standards.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Review specifications and drawings, perform quantity take offs, prepare cost estimates and quotations, and support sales with client coordination.

• 1 - 6 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining quality standards, adhering to HACCP guidelines, and collaborating with kitchen staff in a fine dining environment.

• 1 - 4 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining quality standards, following HACCP guidelines, and collaborating with chefs in a fast-paced kitchen environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

Respond to guest repair requests, perform preventive maintenance, and possess skills in plumbing, electrical, and mechanical systems while ensuring safety and quality standards.

• 0 - 5 Years
• Dubai - United Arab Emirates

Respond to guest repair requests, perform preventive maintenance, and possess basic knowledge in electrical, plumbing, and mechanical systems.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for culinary operations, leading a team, ensuring food quality, managing costs, and enhancing guest satisfaction in an All Day Dining restaurant.