Kitchen Jobs

• 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare ingredients, cook menu items, maintain cleanliness, and support kitchen team while ensuring food safety and adhering to dietary preferences.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Diagnose, repair, and maintain kitchen equipment, ensuring safety and efficiency while collaborating with staff and managing inventory for catering operations.

• 7 - 14 Years
• Doha - Qatar

Responsible for overseeing cold food preparation, ensuring quality and hygiene, while training staff and coordinating with kitchen teams.

• 2 - 7 Years
• Sharjah - United Arab Emirates (UAE)

The Kitchen Hand assists in food preparation, dishwashing, waste disposal, and maintaining cleanliness while following health and safety regulations.

• 2 - 8 Years
• Hamriyah Free Zone - United Arab Emirates (UAE)

Assist chefs with food preparation and sanitation, maintain cleanliness, manage inventory, and ensure food safety in a fast-paced kitchen environment.

• 1 - 2 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Seeking experienced Cooks and Chefs to prepare food, maintain hygiene, and support kitchen operations in a fast-paced environment.

• 2 - 8 Years
• Hamriyah Free Zone - United Arab Emirates (UAE)

Manage cashier operations and supervise kitchen staff, ensuring customer service, cash handling, food safety, and training of new employees.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Hiring Operations and Culinary professionals for healthcare catering, requiring prior experience, immediate joiners, and knowledge of Kitchen Management.

• 3 - 8 Years
• Dammam/Khobar/Eastern Province - Saudi Arabia

The role involves supervising kitchen operations, ensuring food safety and quality, training staff, and managing inventory in a cloud kitchen environment.

• 1 - 2 Years
• Doha - Qatar

Maintain kitchen cleanliness, wash dishes, operate dishwashing machines, and organize supplies while ensuring food safety and efficient kitchen operations.

• 4 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking skilled technicians for maintenance and repair of kitchen equipment, HVAC systems, and electrical systems, requiring strong troubleshooting and communication skills.

• 7 - 14 Years
• Manama - Bahrain

Responsible for supervising stainless steel kitchen equipment manufacturing, ensuring quality control, production planning, and compliance with food-grade standards.

• 1 - 6 Years
• Al Kuwait - Kuwait

Prepare Arabic sweets by following recipes, ensuring kitchen hygiene, and meeting production targets; candidates should speak Arabic or English and have bakery experience.

• 1 - 6 Years
• Al Kuwait - Kuwait

Assist with food preparation, cleaning, and order packing; requires Visa 18, health card, and proficiency in Arabic or English.

• 3 - 8 Years
• Jeddah - Saudi Arabia

Prepare traditional Saudi Arabian dishes with a healthy twist, manage kitchen operations, and cater to specific dietary needs while ensuring food safety.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead culinary preparation, manage kitchen station, ensure quality control, train staff, and maintain food safety in a fast-paced environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook high-quality dishes, support kitchen operations, ensure food safety, and contribute to menu development with strong teamwork and communication skills.

• 1 - 2 Years
• Riyadh - Saudi Arabia

Respond to guest repair requests, perform preventive maintenance, troubleshoot equipment, and maintain inventory while adhering to safety standards.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Responsible for maintaining and repairing kitchen equipment, ensuring safety compliance, and supporting energy conservation initiatives with strong diagnostic and technical skills.

• 2 - 3 Years
• Dubai - United Arab Emirates

Responsible for maintaining kitchen and laundry equipment, conducting inspections, troubleshooting issues, and supporting sustainability initiatives in a luxury hospitality envi...

• 0 - 1 Year
• United Arab Emirates - United Arab Emirates

Operate cleaning equipment, wash kitchen areas, manage deliveries, and maintain cleanliness while handling objects up to 50 pounds.

• 2 - 4 Years
• Doha - Qatar

Prepare and execute food, establish standard recipes, supervise employees, ensure sanitation, and possess strong culinary knowledge and organizational skills.

• 0 - 2 Years
• Beirut - Lebanon

Prepare ingredients and assemble sandwiches while maintaining cleanliness and food safety; seeking a fast, clean team player with experience.

• 0 - 2 Years
• Dubai - United Arab Emirates

The role involves providing exceptional guest service, setting tables, serving guests, and ensuring a memorable dining experience.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook special meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Develop Revit MEP BIM models and coordinated drawings for kitchen systems, ensuring compliance with standards and supporting engineers with material take-offs.

• 0 - 6 Years
• Dubai - United Arab Emirates (UAE)

Culinary professionals needed for food preparation, kitchen operations, and compliance with food safety standards, requiring strong leadership and operational skills.

• 1 - 6 Years
• Doha - Qatar

Maintain kitchen cleanliness, manage dishwashing, assist in food preparation, and ensure hygiene standards while collaborating with kitchen staff.

• 3 - 7 Years
• Ajman - United Arab Emirates (UAE)

Assist chefs with food preparation, maintain hygiene, monitor stock, and support inventory management while adhering to food safety standards.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare authentic Indian hot kitchen dishes, supervise staff, manage inventory, ensure food safety, and collaborate on menu development.