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Marriott Dubaisharjah Jobs

Demi Chef de Partie - Pastry

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure guest satisfaction in a dynamic culinary environment.

25 May
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Demi Chef de Partie - Aurom

Marriott International

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain kitchen sanitation standards while training junior chefs.

25 May

Commis 1 - VNTG

Marriott International

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards while participating in team communication.

25 May

Commis 1 - Pastry

Marriott International

Prepare food according to recipes, monitor stock, ensure sanitation standards, and train junior chefs while minimizing waste and adhering to regulations.

25 May

Commis 1

Marriott International

Prepare and cook food according to recipes, monitor stock, ensure quality, and maintain sanitation standards while participating in cross-training.

25 May

Commis 1 - Thai Cuisine

Marriott International

Prepare and cook Thai cuisine, monitor food quality, manage stock, ensure compliance with standards, and train junior chefs.

25 May

SpaTherapist

Marriott International

Provide massage and body treatments, assess guest needs, maintain cleanliness, promote services, and hold a valid massage license.

25 May

Chef de Partie - Neo Tamaki

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a dynamic kitchen environment.

25 May

Sales Manager

Marriott International

Builds relationships to generate sales opportunities, manages sales activities, maximizes revenue through market knowledge, and provides exceptional customer service.

Employer Active22 hrs ago

Restaurant Manager

Marriott International

Manage daily operations, lead food and beverage teams, ensure customer satisfaction, and conduct human resource activities in a restaurant setting.

Employer Active26 May

Food Services Supervisor

Marriott International

Ensure team collaboration for optimal service, manage staff training and evaluations, maintain safety standards, and enhance operational efficiency.

Employer Active26 May

Rooms Controller

Marriott International

Assign rooms based on guest preferences, manage check-ins, ensure billing accuracy, and maintain positive relationships while adhering to company standards.

Employer Active26 May

Chef de Partie Pastry Section

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a pastry section.

25 May

Junior Sous Chef

Marriott International

Oversee culinary operations, maintain food standards, supervise staff, ensure customer service excellence, and manage inventory in a fast-paced kitchen environment.

25 May

Loss Prevention Officer

Marriott International

Monitor property security, assist guests, conduct inspections, respond to emergencies, and maintain confidentiality; requires high school diploma.

25 May

CID / Call Center Agent

Marriott International

Guest Experience Experts deliver memorable services, manage guest requests, and enhance experiences with a high school diploma required.

25 May

Italian Chef de Cuisine

Marriott International

Ensure culinary standards, supervise kitchen operations, manage staff, develop menus, and provide exceptional customer service in a restaurant setting.

25 May

Guest Arrival Expert

Marriott International

Guest Arrival Experts create memorable experiences for guests by managing arrivals and departures, addressing requests, and providing local insights with a hands-on approach.

25 May

Commis 2 - Neo Tamaki

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; high school diploma required.

25 May

Restaurants General Manager

Marriott International

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

25 May

Chef de Partie - VNTG

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering teamwork.

25 May

Concierge Agent - W Residences (Spanish/Italian/Russian Speaker)

Marriott International

Respond to requests from Residence owners and guests, manage visitor access, provide information, and maintain service excellence while ensuring safety and confidentiality.

25 May

Concierge Agent

Marriott International

Guest Arrival Experts deliver memorable experiences by addressing guest requests, processing operational needs, and maintaining professionalism in a dynamic environment.

25 May

Commis 2 - Thai Cuisine

Marriott International

Prepare and cook Thai cuisine, ensure food quality, maintain cleanliness, follow safety policies, and develop positive relationships with team members.

25 May

Demi Chef de Partie - Japanese Cuisine

Marriott International

Prepare and cook Japanese cuisine, maintain food quality, assist in training staff, and ensure adherence to safety and presentation standards.

25 May

At Your Service Agent

Marriott International

Handle guest requests via various communication methods, maintain professionalism, provide information, and support team goals with a high school diploma required.

25 May

Recreation Assistant Manager

Marriott International

Supervise recreation operations, manage events, ensure customer satisfaction, and conduct training while supporting team development and vendor management.

25 May

Kids Club Attendant

Marriott International

Promote facility rules, maintain equipment, assist management, ensure guest safety, and possess CPR and First Aid certifications.

25 May

Pool & Beach Attendant

Marriott International

Maintain cleanliness of pool areas, promote guest safety and enjoyment, and assist with emergencies while adhering to company policies and certifications.

25 May

Driver

Marriott International

Responsible for transporting guests, documenting trips, inspecting vehicles, assisting management, and ensuring safety and quality standards with a Commercial Driver's License.

25 May

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