Nanny Jobs

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide childcare and domestic support with a caring attitude, requiring experience in babysitting or housekeeping, offering legal sponsorship and benefits.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide childcare and domestic support with responsibilities including babysitting and housekeeping, requiring experience, a caring attitude, and legal sponsorship.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking reliable Tagalog-speaking individuals for roles like Babysitter, Nanny, and Caregiver, with flexible hours and relocation opportunities.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Design and implement engaging lesson plans, provide attentive childcare, and communicate with parents while ensuring children's safety and development in a private residence.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Provide full-time live-in childcare, assist with routines, meal preparation, and educational activities while ensuring safety and maintaining confidentiality.

• 2 - 8 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Seeking a nurturing professional to tutor children, teach manners, and plan activities while providing structured guidance for UHNW families.

• 2 - 8 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Provide full-time childcare for newborns, ensuring safety and hygiene, while requiring a nursing degree, experience, and excellent communication skills.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Provide full-time childcare for infants, ensuring safety and hygiene, while supporting development and household tasks; requires experience and trustworthiness.

• 1 - 6 Years
• Muscat - Oman

Seeking a dedicated female nanny for childcare, providing nurturing care for five children, with experience in formal households and teamwork.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Master sushi preparation and presentation, manage sushi station efficiently, ensure food safety, and collaborate with kitchen team; culinary degree required.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook rotis with precision, maintain hygiene, and manage time effectively in a fast-paced kitchen environment.

• 1 - 2 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Seeking experienced Cooks and Chefs to prepare food, maintain hygiene, and support kitchen operations in a fast-paced environment.

• 3 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Responsible for cooking and preparing food items for patients and staff, ensuring hygiene, cleanliness, and adherence to hospital recipes.

• 2 - 8 Years
• Hamriyah Free Zone - United Arab Emirates (UAE)

Assist in food preparation, maintain kitchen hygiene, manage inventory, and contribute to menu planning; culinary degree and food safety certification preferred.

• 3 - 8 Years
• Hamriyah Free Zone - United Arab Emirates (UAE)

Prepare and cook chapati with expertise, ensuring food safety and hygiene, while demonstrating skills in Indian cuisine and customer service.

• 2 - 8 Years
• Hamriyah Free Zone - United Arab Emirates (UAE)

Assist chefs with food preparation and sanitation, maintain cleanliness, manage inventory, and ensure food safety in a fast-paced kitchen environment.

• 6 - 8 Years
• Yanbu - Saudi Arabia

Manage kitchen section, ensure high standards, train staff, monitor inventory, with culinary degree, food safety certifications, and specific cuisine experience.

• 2 - 8 Years
• Hamriyah Free Zone – UAE - United Arab Emirates (UAE)

Cut, trim, and portion meats and vegetables while ensuring food safety and sanitation; requires food handling certification and cutting skills.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee dish preparation, collaborate on menus, train staff, and maintain hygiene standards while managing kitchen operations and ensuring food safety compliance.

• 1 - 2 Years
• Ajman - United Arab Emirates (UAE)

Responsible for food preparation including breakfast, lunch, and dinner in Kerala cuisine; preferably seeking experienced staff.

• 2 - 5 Years
• Dubai , Sharjah , Abu Dhabi - United Arab Emirates (UAE)

Craft innovative menu items, oversee kitchen operations, ensure food safety, and train staff while demonstrating culinary expertise and leadership skills.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking an experienced Private Household Chef skilled in Indian cuisine to prepare healthy meals, manage kitchen hygiene, and accommodate dietary preferences.

• 5 - 10 Years
• Doha - Qatar

Oversee food safety, innovate cooking techniques, develop supplier relationships, and participate in culinary events; seeking a skilled leader with kitchen experience.

• 5 - 8 Years
• Dubai - United Arab Emirates (UAE)

Responsible for meal preparation, menu planning, grocery shopping, and maintaining hygiene standards while being reliable and discreet.

• 5 - 10 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Prepare customized meals, manage kitchen hygiene, source premium ingredients, and assist with events while maintaining discretion and professionalism.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook diverse dishes while ensuring food safety, collaborating with the kitchen team, and managing inventory in a fast-paced environment.

• 1 - 6 Years
• Al Kuwait - Kuwait

Prepare Arabic sweets by following recipes, ensuring kitchen hygiene, and meeting production targets; candidates should speak Arabic or English and have bakery experience.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare diverse meals, manage grocery shopping, ensure kitchen hygiene, and respect dietary needs while maintaining high cleanliness standards.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Seeking a Pizza Cook and Kitchen Admin to prepare pizzas, maintain hygiene, manage kitchen documentation, and ensure food safety compliance in a cloud kitchen.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead culinary preparation, manage kitchen station, ensure quality control, train staff, and maintain food safety in a fast-paced environment.