Pastry Sous chef

Innspire Hospitality Management Llp

Employer Active

Posted 10 hrs ago

Experience

1 - 3 Years

Education

Any Graduation

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Responsibilities:

Ensure quality control of all baked goods

Collaborate with kitchen team on menu planning & execution

Manage inventory & order supplies

Assist Head Chef with pastry operations


Company Industry

Department / Functional Area

Keywords

  • Pastry Sous Chef

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Innspire Hospitality Management Llp

https://www.naukri.com/job-listings-101125002479