Production Incharge Jobs

• 7 - 14 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Oversee production operations, manage schedules, ensure quality, and lead staff in a manufacturing environment, preferably in Joinery or fitout.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee production operations, develop schedules, monitor metrics, and lead staff while requiring a Bachelor's degree and certifications in Lean Manufacturing or Six Sigma.

• 3 - 5 Years
• Umm Al Qaiwain - United Arab Emirates (UAE)

Oversee production operations, implement safety protocols, manage a diverse team, and drive continuous improvement in manufacturing efficiency and quality.

• 3 - 8 Years
• Al Khobar - Saudi Arabia

Manage kitchen section, collaborate on recipes, train staff, monitor inventory; requires culinary degree, food safety certification, and experience in specific cuisine.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee workshop operations, manage technicians, coordinate maintenance, and implement policies while requiring a degree in engineering and relevant certifications.

• 2 - 6 Years
• Dubai - United Arab Emirates (UAE)

Manage R&D, production, and factory operations, ensuring GMP compliance and timely delivery of multiple private label projects in cosmetics manufacturing.

• 15 - 20 Years
• Dubai - United Arab Emirates (UAE)

Manage production planning, quality assurance, budget control, staff supervision, and process improvement in ship repair projects, requiring a degree in Marine Engineering.

• 8 - 14 Years
• Manama - Bahrain

Responsible for planning, coordinating, and monitoring precast production activities while ensuring quality, compliance, and optimization of resources.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee joinery production processes, manage resources, ensure quality control, and lead a team while possessing a degree in Wood Technology or related field.

• 3 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Supervise production activities, enforce food safety standards, ensure compliance with health regulations, and manage production staff in poultry processing.

• 5 - 10 Years
• BLANTYRE - Malawi

Seeking a qualified individual to independently manage production in a woven sack manufacturing unit, focusing on production management.

• 5 - 10 Years
• blantyre - Malawi

Seeking a qualified individual to manage production in a plastic film manufacturing factory, focusing on production management and packaging.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Manage production planning, oversee joinery fabrication, ensure quality assurance, and supervise workforce while coordinating with teams and maintaining safety standards.

• 3 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Supervise packing operations, ensure compliance with food safety and quality standards, manage packing machines, and lead a team in poultry processing.

• 3 - 8 Years
• Doha - Qatar

Lead NOC engineers, manage network operations, handle incidents, ensure SLA adherence, and improve processes; requires a Bachelor's degree and relevant certifications.

• 3 - 8 Years
• BLANTYRE - Malawi

Oversee operations in a woven sacks manufacturing factory, ensuring quality, safety, and team leadership while managing inventory and supply chain processes.

• 3 - 8 Years
• BLANTYRE - Malawi

Oversee daily operations in plastic packaging manufacturing, implement safety protocols, lead teams, manage inventory, and optimize supply chain processes.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft seasonal menus, oversee kitchen operations, manage inventory, and lead staff while ensuring food safety and cost efficiency.

• 12 - 23 Years
• NAIROBI - Kenya

About the company With over 45 years of experience, the company is a well-established (over 45 years) family-run corrugator and paper packaging manufacturer based in Kenya. Serv...

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Responsible for scheduling, supervising production, optimizing resources, ensuring quality compliance, and managing inventory while collaborating with teams to meet production g...

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Lead dairy production operations, manage diverse teams, ensure compliance with safety standards, and drive process improvements using analytical skills.

• 3 - 8 Years
• Doha - Qatar

Manage joinery factory operations, supervise staff, ensure quality control, and coordinate with teams; requires strong leadership and joinery production knowledge.

• 4 - 9 Years
• Riyadh - Saudi Arabia

Design and optimize production processes using Lean and Six Sigma, requiring a Bachelor's degree in Engineering and experience in safe locker manufacturing.

• 2 - 5 Years
• Hamala - Bahrain

Oversee aluminum fabrication, manage a team, interpret blueprints, optimize processes, and ensure quality in construction or manufacturing with strong leadership skills.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Responsible for planning, organizing, and supervising steel work activities, requiring supervisory skills, team management, and knowledge in metal fabrication and welding.

• 7 - 10 Years
• Dubai - United Arab Emirates (UAE)

Responsible for planning and supervising fabrication activities, ensuring quality and safety, with a focus on team leadership and production planning.

• 7 - 10 Years
• Dubai - United Arab Emirates (UAE)

Supervise skilled workers in steel fabrication, ensuring effective resource use, safety management, and training while coordinating with project stakeholders.

• 7 - 10 Years
• Dubai - United Arab Emirates (UAE)

Responsible for planning and assigning machining jobs, coaching staff, ensuring resource utilization, and maintaining standards in a machining environment.

• 8 - 12 Years
• Dubai - United Arab Emirates (UAE)

Supervise workshop operations, ensure quality fabrication, enforce health and safety standards, and provide training while managing resources and improving processes.

• 2 - 5 Years
• Malta - Malta

Manage kitchen section, develop recipes, train staff, monitor inventory; requires culinary degree, food safety certification, and experience in specific cuisine.