R&D Technologist
Client of Expert Skilled Human Resource Consulting
Posted 30+ days ago
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Experience
3 - 8 Years
Job Location
Education
Bachelor of Science(Food Technology)
Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Responsibilities:
- Drive product innovation from concept to commercialization.
- Conduct lab trials and full-scale production tests.
- Optimize formulations for cost, taste, and shelf life.
- Ensure compliance with food sa:
- Degree in Food Technology or related field.
- 3+ years' experience in NPD, preferably in confectionery.
- Familiarity with sensory evaluation, shelf-life testing, and food trends.
Desired Candidate Profile
A leading confectionery manufacturer in Dubais Jebel Ali Free Zone is seeking an experienced strong>R&D Technologist/strong> to drive innovation across biscuits, chocolates, and wafers. This full-time role involves leading new product development from concept to launch, optimizing formulations, and ensuring successful scale-up for production. The ideal candidate will have a strong background in food science, hands-on experience with confectionery R&D, and a deep understanding of ingredient functionality and processing techniques. Working closely with cross-functional teams, the technologist will ensure product quality, compliance, and market relevance while supporting the company's vision of becoming a regional hub for confectionery innovation./p>
Department / Functional Area
Keywords
- R&D Technologist
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Client of Expert Skilled Human Resource Consulting
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