Biscuits Jobs in Dubai

• 2 - 5 Years
• Ajman , Dubai - United Arab Emirates (UAE)

Responsible for chocolate spread and biscuit cream production, ensuring quality and safety compliance, with strong teamwork and problem-solving skills required.

• 5 - 10 Years
• Dubai - United Arab Emirates

Drive Snacks and Frozen strategy, manage P&L, develop sourcing strategies, and collaborate cross-functionally to optimize performance and growth.

• 6 - 10 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations, lead staff training, ensure quality and customer satisfaction, with expertise in food safety and bakery management.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Optimize ice cream production processes, develop formulations, conduct trials, and collaborate with teams while ensuring quality and compliance in dairy technology.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Provide excellent customer service, process payments accurately, maintain product knowledge, and assist with store operations in a retail environment.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Seeking a passionate Wholesale Salesperson to expand business, manage key accounts, and promote premium food products with strong communication skills.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Develop innovative food products through research, collaboration, and testing, requiring expertise in food science, problem-solving, and consumer trends.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Review quality control procedures, conduct chemical analysis, maintain laboratory equipment, and ensure compliance with food safety standards in food technology.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Conduct microbiological and chemical testing, ensure food safety compliance, train staff, and maintain laboratory standards with a focus on quality control.

• 8 - 12 Years
• Dubai - United Arab Emirates (UAE)

Lead innovative pastry menu creation, oversee production quality, manage inventory, train staff, and ensure client satisfaction with exceptional desserts.

• 5 - 7 Years
• Dubai - United Arab Emirates (UAE)

Lead and mentor a pastry team, develop recipes, ensure hygiene, oversee production, and train staff while demonstrating creativity and culinary expertise.