Restaurant Supervisor Jobs in Saudi Arabia

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficie...

• 1 - 4 Years
• Jeddah - Saudi Arabia

Ensure team collaboration for optimal service, manage staff training and evaluations, maintain safety standards, and enhance organizational efficiency.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Support daily restaurant operations, supervise service teams, ensure guest satisfaction, manage inventory, and possess strong communication and leadership skills.

• 4 - 6 Years
• Hafar al batin - Saudi Arabia

Deliver exceptional customer service, manage orders, maintain cleanliness, and assist with menu knowledge in a fast-paced restaurant environment.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for quality and production in the specialty restaurant kitchen, coordinating menus, staffing, and ensuring sanitation standards while training the team.

• 1 - 3 Years
• Eastern Province - Saudi Arabia

The overall scope of the job includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent...

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for daily Room Service operations, leading a team, ensuring customer satisfaction, managing budgets, and conducting employee training.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Responsible for operational and administrative aspects of Food and Beverage, focusing on quality standards, training, and financial performance.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strive...

• 2 - 4 Years
• Saudi Arabia - Saudi Arabia

Supervises daily restaurant operations, ensures exceptional customer service, manages human resources, and maintains sanitation standards while maximizing financial performance.

• 2 - 4 Years
• Saudi Arabia - Saudi Arabia

Assist in managing restaurant operations, ensuring guest satisfaction, supervising staff, and maintaining standards while providing exceptional customer service.

• 1 - 5 Years
• Saudi Arabia - Saudi Arabia

Ensure team collaboration for optimal service, manage staff training and scheduling, maintain safety standards, and enhance organizational efficiency.

• 1 - 4 Years
• Jeddah - Saudi Arabia

Prepare and serve drinks, maintain bar cleanliness, process payments, ensure guest satisfaction, and adhere to safety policies in a restaurant environment.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Ensure guest satisfaction by following safety policies, maintaining cleanliness, assisting departments, and engaging with guests while using professional communication.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Lead restaurant operations, manage staff and inventory, ensure compliance with policies, and possess strong leadership and communication skills.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

At Raffles Makkah Palace, exceptional service and memorable dining experiences are the hallmarks of every outlet. As Restaurant Manager, your leadership, passion for hospitality...

• 3 - 7 Years
• Riyadh - Saudi Arabia

Assist in preparing and presenting Saudi dishes, ensure food safety compliance, supervise junior chefs, and support inventory management in a luxury dining environment.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Lead and supervise restaurant staff, ensure exceptional guest service, manage operations, conduct training, and maintain compliance with health regulations.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Oversee daily restaurant operations, ensuring authentic Saudi cuisine and luxury standards while managing guest experiences and team development.

• 7 - 12 Years
• Riyadh - Saudi Arabia

Oversee kitchen operations, ensure food safety, lead culinary staff, manage inventory, and uphold luxury dining standards in Saudi cuisine.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Oversee restaurant operations, ensuring guest satisfaction and luxury service standards while managing staff, finances, and compliance with safety regulations.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Key Responsibilities Oversee the daily operations of the Mediterranean restaurant, ensuring a seamless, intuitive, and refined service experience in alignment with Raffles stand...

• 1 - 3 Years
• Eastern Province - Saudi Arabia

Serve food and beverages, ensure guest satisfaction, upsell items, maintain cleanliness, and adhere to hotel policies while collaborating with staff.