Restaurants Jobs in Ras Al Khaimah

• 4 - 9 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff, ensure compliance with health regulations, and enhance customer service and operational efficiency.

• 6 - 12 Years
• Ras Laffan , Doha - Qatar

Responsible for managing catering operations, ensuring high-quality service, food safety compliance, and effective team management with strong leadership skills.

• 1 - 2 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Manage daily cash sales, billing, inventory, and reporting while ensuring internal controls and customer service with basic accounting and Excel skills.

• 6 - 12 Years
• Ras Laffan - Qatar

Supervise laundry operations, ensuring quality standards, staff training, and efficient use of equipment and supplies in a safe environment.

• 3 - 5 Years
• Ras Al Khaimah - United Arab Emirates

Develop business through partner restaurants, manage accounts, optimize content, drive revenue growth, and maintain relationships using negotiation and communication skills.

• 5 - 10 Years
• Ras laffan - Qatar

Develop and deliver Health, Safety, Environment, and Food Safety training programs, ensuring compliance with regulations and enhancing employee competency in catering operations.