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Experience
4 - 8 Years
Job Location
Education
Bachelor of Hotel Management(Hotel Management), Bachelor of Business Administration(Management), MBA/PG Diploma in Business Mgmt(International Business, Marketing)
Nationality
Any Arab National
Gender
Female
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Protect and grow revenue from existing Hospitality customers
Increase sales via upselling additional products and cross-selling new categories
Identify, target, and acquire new Hospitality customers across Hotels, Resorts, Fine Dining, and Catering groups
Build strong relationships with Executive Chefs, F&B Directors, Purchase Heads, and Culinary teams
Ensure timely collection of outstanding payments as per the agreed credit terms
Track customer demand, order patterns, and suggest product mix improvements
Work closely with Operations and Supply Chain to ensure smooth service and delivery
Conduct regular market visits, identify opportunities, and address service gaps
Desired Candidate Profile
Strong experience in FnV and Hospitality (HoReCa) sales
Demonstrated ability to manage 5‑star and premium hospitality customers at a property level
Proven track record of customer development, upselling, and penetration growth
Understanding of pricing, commercial negotiations, and margin management
Ability to maintain long-term relationships with Chefs, F&B Directors, and Procurement Heads
Go‑getter attitude with strong ability to work cross‑functionally
Strong capability in reporting, analytics, and business planning
Ability to execute pre-aligned plans
Employment Type
- Full Time
Department / Functional Area
Keywords
- Negotiation
- Client Relationship Management
- Business Development Manager
- Sales Strategy
- Revenue Manager
- FnV Companies
- HoReCa Distributors
- Food Supplier
- FMCG Hospitality
- Cold Chain Logistics
- Fresh Food Handling
- FnV
- Hospitality Sales
Barakat Group Of Companies
The genesis of Barakat dates to 1976 with our humble beginnings in the trade of fresh vegetables and fruits. With decades of experience in sustaining the vibrant international sourcing network for fruits and vegetables of the highest quality standards from the best farms all around the world, we strive to be the most trusted source of healthy food in the UAE We are a strategic supplier of fresh produce to 5-star hotels, leading supermarket chains, major airline catering companies, prominent families, and other premium entities. We value our longstanding and excellent relations with most hospitality and retail sector partners in the UAE and ensure the varied needs of each customer are consistently met. After establishing the edge on fresh fruits & vegetables, Barakat has ventured into value-added fruits & vegetables, with the manufacturing unit for cut fruits & vegetables and fresh juices to provide value by saving time and cost for Hospitality and Catering customers Barakat means ‘Blessings’ or ‘Prosperity’ in Arabic. We measure ourselves in terms of the customer delight delivered, staying true to our values of quality, compassion, and innovation Quality is at the heart of Barakat – accredited with FSSC 22000, ISO 22000/ISO 9001, HACCP, HALAL, Kosher Certified With the new online shopping experience on the Barakat app and www.barakatfresh.ae, we deliver the largest variety of fresh produce from the best sources around the world via hygienic, food-grade refrigerated vehicles to ensure freshness & quality remain intact till the customer’s doorstep https://barakatgroup.ae/about-us/
Read MoreSwarup C - Manager HR
Behind Nad Al Hamar Avenue, 9th Street, Nad Al Hamar, Dubai,, Dubai, United Arab Emirates (UAE)