Sou Chef Jobs in Iraq

• 5 - 7 Years
• Iraq - Iraq

Coordinates food services, develops menus, prepares and cooks food, leads kitchen staff, and ensures safety and quality standards.

• 1 - 7 Years
• Iraq - Iraq

Seeking a skilled Chef de Partie to manage kitchen sections, ensure food quality, and work under pressure in a fast-paced environment.

• 1 - 7 Years
• Iraq - Iraq

Manage kitchen section, ensure food quality and hygiene, support Sous Chef, and perform efficiently in a fast-paced environment.

• 1 - 7 Years
• Iraq - Iraq

Oversee kitchen operations, supervise staff, ensure quality standards, maintain hygiene, and manage inventory while collaborating with management and adhering to regulations.

• 5 - 9 Years
• Iraq - Iraq

Lead pastry operations, create innovative desserts, manage a skilled team, ensure quality and hygiene standards, and control food costs.