Sou Chef Jobs

• 1 - 6 Years
• Kuwait - Kuwait

Seeking a skilled Senior Sous Chef for modern Chinese cuisine, with expertise in wok skills, dim sum, and premium plating.

• 4 - 11 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in hiring and training, and maintain safety standards.

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff in a catering environment.

• 4 - 5 Years
• Dubai - United Arab Emirates

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We su...

• 5 - 10 Years
• Al Kuwait - Kuwait

Assist in kitchen supervision, ensure food quality and safety, provide training, manage food costs, and maintain hygiene standards.

• 1 - 7 Years
• United Arab Emirates - United Arab Emirates

As a Zuma Junior Sushi Sous Chef, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role ...

• 2 - 5 Years
• Dubai - United Arab Emirates

Future Opportunities - Executive Sous Chef - Atlantis The Palm (20242 ) A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm is a world whe...

• 5 - 7 Years
• Riyadh - Saudi Arabia

Assist in kitchen operations, ensure food quality, lead culinary teams, manage costs, and innovate menu planning while adhering to safety regulations.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Develop bespoke menus, manage kitchen operations, ensure food safety compliance, and lead a small team in high-end culinary environments.

• 5 - 30 Years
• Riyadh - Saudi Arabia

Seeking a visionary culinary leader to oversee kitchen operations, ensure food quality, mentor teams, and innovate menu planning while maintaining safety standards.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, develop bespoke menus, ensure food quality and safety, manage inventory, and mentor culinary team in a luxury setting.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, develop bespoke menus, ensure food safety, manage inventory, and train staff while maintaining culinary excellence and high standards.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Design and execute inflight menus, lead kitchen teams, ensure food safety, and manage inventory while innovating based on trends and passenger preferences.

• 8 - 9 Years
• Abu Dhabi - United Arab Emirates (UAE)

Develop and execute bespoke menus, manage kitchen operations, ensure food safety compliance, and lead a small kitchen team in luxury hospitality.

• 1 - 6 Years
• Durres - Albania

Lead and mentor the kitchen team, develop creative menus, oversee food preparation, manage inventory, and ensure food safety and quality.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in menu planning, supervise kitchen staff, manage inventory, ensure food safety, and train junior staff in a fast-paced environment.

• 2 - 5 Years
• Egypt - Egypt

Manage food preparation, develop menus, supervise staff, ensure quality control, and maintain health standards in a culinary specialty area.

• 5 - 7 Years
• Red Sea, Saudi Arabia - Saudi Arabia

Role Overview: The Sous Chef supports the Executive Chef in overseeing daily kitchen operations, ensuring exceptional food quality, consistency, and presentation in line with Fo...

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates

The Pastry & Bakery Junior Sous Chef supports the Sous Chef and Executive Pastry Chef in the overall management of kitchen operations. This role ensures the highest standards of...

• 2 - 7 Years
• Muscat - Oman

Position level: Head of Department level 1 Reporting to: Executive Chef Our client is an ultra-luxury resort recognised globally as a hospitality leader in the wellness industry...

• 2 - 5 Years
• Dubai - United Arab Emirates

Join the team behind one of the world s most celebrated restaurant brands. At La Petite Maison, we are known for exceptional service, timeless French-Mediterranean cuisine, and ...

• 5 - 7 Years
• Dubai - United Arab Emirates

Le Caf LPM is a neighbourhood caf for the modern city, where French Riviera spirit meets everyday urban life. All-day dining, done beautifully. Croissants made properly. Fish gr...

• 5 - 7 Years
• Dubai - United Arab Emirates

Your Role You support the Head Pastry Chef in running the pastry section - maintaining quality, developing the team, and stepping up to lead when needed. You own daily productio...

• 1 - 4 Years
• Dubai - United Arab Emirates

Your Role You support the Sous Chef and Head Chef in daily kitchen management - overseeing preparation, maintaining standards, and stepping up when the team needs you most. Your...

• 8 - 15 Years
• Dubai - United Arab Emirates

Responsible for planning, menu development, and maintaining food quality standards while leading kitchen operations and ensuring health and safety compliance.

• 1 - 4 Years
• Cairo - Egypt

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while ensuring quality standards.

• 4 - 9 Years
• Dubai - United Arab Emirates

JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve g...

• 4 - 6 Years
• Dubai - United Arab Emirates

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arr...

• 4 - 6 Years
• Muscat - Oman

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arr...

• 1 - 5 Years
• Amman - Jordan

We are looking for a passionate Junior Sous Chef with experience in Peruvian cuisine to assist in daily kitchen operations. The successful candidate will support the Sous Chef i...

• 1 - 5 Years
• Lebanon - Lebanon

Description We have a vacancy for pastry sous chef & commis . Location: Ashrafieh