Steward

IHG Hotels & Resorts

Employer Active

Posted on 30 Dec

Experience

1 - 3 Years

Education

Any Graduation

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Key Responsibilities

  • Collect and wash dishes, utensils, pots, pans, and kitchen equipment
  • Maintain hygiene and cleanliness across all kitchen tools and workstations
  • Support chefs and service teams by ensuring all required items are available
  • Assist with inventory checks, replenishing supplies, and organizing storage areas
  • Follow food safety and hygiene regulations at all times
  • Ensure safe handling of chemicals and cleaning tools
  • Contribute to a clean, organized, and efficient back-of-house environment

Skills Set

  • Dishwashing and equipment cleaning
  • Hygiene and sanitation knowledge
  • Inventory and restocking support
  • Safe handling of cleaning materials
  • Time management and efficiency
  • Kitchen teamwork

Desired Candidate Profile

At least 1 year of experience in a similar role within luxury hospitality

High school diploma or equivalent

Understanding of food safety and hygiene standards

Ability to work in a fast-paced kitchen environment

Strong teamwork and communication skills

Reliability, discipline, and attention to detail

Company Industry

Department / Functional Area

Keywords

  • Steward

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IHG Hotels & Resorts

IHG Hotels & Resorts is one of the world s most recognized hospitality groups, known for delivering exceptional guest experiences across luxury and premium hotel brands. InterContinental Dubai Marina blends global expertise with local hospitality to create a dynamic, international five-star environment for guests and colleagues alike.

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