Showing 24

Stewarding Supervisor Jobs in Abu Dhabi

Commis 2 - Cold Kitchen

Marriott International

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...

Employer Active21 hrs ago
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Commis 1

MERCURE

What you will be doing: Standards meet and exceed customer and team member expectations. Communicates effectively with customers, co-workers, and supervisors. Demonstrates teamw...

Employer Active21 hrs ago

Crust Kitchen Commis I

Four Seasons Hotel

The Crust Kitchen Commis I assists the Chefs in the day-to-day operation of the kitchen and helps maintain a high standard & quality of food preparation. What you will do Main D...

Employer Active21 hrs ago

Commis 1

AccorHotel

  • 1 - 5 Years
  • Abu Dhabi - United Arab Emirates

What you will be doing: Standards meet and exceed customer and team member expectations. Communicates effectively with customers, co-workers, and supervisors. Demonstrates teamw...

Employer Active21 hrs ago

Commis Pastry

Confidential Company

  • 1 - 3 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Assist in preparing pastries and desserts, maintain hygiene standards, and learn baking techniques; culinary training and food safety certification preferred.

Easy ApplyMultiple Vacancies30+ days ago

Commis I - Pastry | Bakery

Marriott International

POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand var...

4 Aug

Commis II

ACCOR

Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and...

4 Aug

Commis II

AccorHotel

  • 2 - 7 Years
  • Abu Dhabi - United Arab Emirates

Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and...

4 Aug

Commis I (Hot Kitchen)

Marriott International

Prepare and cook food, regulate kitchen equipment, maintain food quality, assist management, and ensure adherence to safety and quality standards.

31 Jul

Commis II (Hot Kitchen)

Marriott International

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals while adhering to safety standards.

28 Jul

Commis 2 - Hot Kitchen

Marriott International

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals while adhering to safety standards.

27 Jul

Commis 3 - Cold Kitchen

Marriott International

Prepare and cook cold foods, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma required.

27 Jul

Commis I-Hot Kitchen

Dusit Thani Dubai

Working as a commis chef involves learning a lot of different skills in a short amount of time and then practicing those skills by implementing them in actual tasks throughout t...

29 Jul

Butcher & Still Restaurant Commis I

Four Seasons Hotel

Assist chefs in food preparation, maintain hygiene standards, support kitchen operations, and demonstrate teamwork with strong communication skills.

28 Jul

Butchery Commis II

Four Seasons Hotel

About the location: In a vibrant urban community right on the water, Four Seasons Hotel Abu Dhabi at Al Maryah Island welcomes guests with bright, open spaces, embracing expansi...

27 Jul

Room Service Waiter

Marriott International

Serve food and beverages, maintain cleanliness, ensure guest satisfaction, and adhere to safety standards; requires high school diploma and related experience.

16 Jul

Commis 2

Marriott International

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals while adhering to safety standards.

16 Jul

Commis 1 - Steak House

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

13 Jul

Commis I - All Day Dining Restaurant

Rosewood Hotels and Resorts

Prepare high-quality dishes, support kitchen operations, maintain hygiene standards, and contribute to a team-oriented culinary environment.

13 Jul

Commis 1

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

30+ days ago

Commis I -Main

ACCOR

Join a culinary team as a Commis I, supporting food preparation, ensuring food safety, and maintaining quality standards while collaborating effectively.

9 Jul

Commis

Miral

To ensure a smooth and efficient operation in the Food & Beverage Department in relation to the Company Core Process, thus directly impacting the delivery of the experience. Thi...

8 Jul

Commis

Azadea

Check the shelf life of products, tag the production/expiry date on each product and communicate the wasted product figures Follow security/fire/safety procedures according to t...

30+ days ago

Commis Chef - Pastry/Bakery

Hyatt Hotel

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Pastry/Bakery is responsible to prepare a consistent, high q...

30+ days ago

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