Showing 31

Stewarding Supervisor Jobs in Abu Dhabi

WALK-IN INTERVIEWS – ABU DHABI 9 September 2026 Join a Leading Cateri

CAPITAL CATERING AND SERVICES - SOLE PROPRIETORSHIP L.L.C

Hiring Operations and Culinary professionals with experience in Hotel and Catering, fluent in Tagalog, Arabic, English, or Hindi.

Easy ApplyMultiple Vacancies6 Sep
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Walk In-Interview- 17 September 2026

Confidential Company

  • 3 - 5 Years
  • Abu Dhabi , Dubai , Ajman - United Arab Emirates (UAE)

Hiring Operations and Culinary professionals for various positions; candidates should have hotel and catering experience and speak Tagalog, Arabic, English, or Hindi.

Easy ApplyMultiple Vacancies11 Sep

WALK-IN INTERVIEWS DUBAI (LE MÉRIDIEN DUBAI HOTEL)– 17 September 2026

Confidential Company

  • 2 - 5 Years
  • Abu Dhabi , Al Ain , Fujairah - United Arab Emirates (UAE)

Candidates with experience in Operations and Culinary roles are sought for various positions in the catering and hospitality industry.

Easy ApplyMultiple Vacancies11 Sep

Cold Kitchen Chef / Commis Chef

Al Maya Island & Resort
  • 1 - 2 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Prepare and present cold food items while ensuring food safety, quality, and teamwork in a fast-paced hospitality environment.

Easy Apply5 Sep

Chinese Chef All levels all Cusines

CAPITAL CATERING AND SERVICES - SOLE PROPRIETORSHIP L.L.C

Execute diverse Chinese dishes, manage kitchen operations, develop menus, and require expertise in Chinese culinary arts and advanced cooking techniques.

Easy ApplyMultiple Vacancies7 Sep

Commis 2 - All Day Dining

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.

Employer Active25 Sep

Commis 3 - All Day Dining

Marriott International

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals while adhering to safety standards.

Employer Active25 Sep

Commis 1

YOSH HOSPITALITY LLC OPC
  • 2 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

The role involves assisting chefs in food preparation, maintaining cleanliness, and supporting service, requiring attention to detail and teamwork skills.

30+ days ago

Room Service Waiter

Marriott International

Serve food and beverages, maintain cleanliness, ensure guest satisfaction, and follow safety procedures while developing positive relationships with team members.

24 Sep

Commis 3 - Terra Secca Kitchen

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.

24 Sep

Commis 2 - Arabic Cuisine

Marriott International

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals while adhering to safety and quality standards.

24 Sep

Commis 3 - Pitstop

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while ensuring quality standards.

24 Sep

Commis 1 - Banquet

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

24 Sep

Commis 1 - Garde Manger

Marriott International

Prepare and cook food, maintain quality standards, assist in training, and ensure adherence to safety policies while fostering positive team relationships.

24 Sep

Commis I - Pastry

Marriott International

Prepare and cook food according to standards, maintain quality, assist in training staff, and ensure adherence to safety policies.

21 Sep

Commis II - Cold Kitchen

Marriott International

Prepare and cook cold foods, ensure quality standards, maintain cleanliness, and support team goals while adhering to safety policies.

21 Sep

Commis II - Hot Kitchen

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while ensuring quality standards.

21 Sep

Commis 3 - Staff Cafeteria Kitchen

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while adhering to quality standards.

21 Sep

Commis 3

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

21 Sep

Commis 1 - Pastry Kitchen

Marriott International

Prepare and delegate food production, maintain cleanliness, ensure safety compliance, and train junior staff while demonstrating initiative and problem-solving skills.

22 Sep

Commi Pastry

Alabbar Enterprises & ANOTHER

Assist in food preparation, maintain hygiene standards, communicate effectively, and support culinary operations with a focus on quality and customer satisfaction.

23 Sep

Commi | Hot Kitchen (Italian Cuisine)

Alabbar Enterprises & ANOTHER

Assist the Head Chef in food preparation, maintain hygiene standards, and support culinary operations in a fast-paced environment with strong communication skills.

23 Sep

Commi | Pizza

Alabbar Enterprises & ANOTHER

Assist Head Chef in food preparation, maintain hygiene standards, support culinary operations, and ensure customer satisfaction in a fast-paced environment.

23 Sep

Commis 2

MERCURE

Assist in food preparation and cooking, maintain hygiene standards, manage inventory, and collaborate with kitchen staff while demonstrating culinary skills and a passion for le...

23 Sep

Pastry & Bakery Commis I

Four Seasons Hotel

Prepare food items, assist in recipe development, maintain food standards, and demonstrate teamwork with strong kitchen operations knowledge and communication skills.

17 Sep

Commis 1 - Arabic Cuisine - The Ritz-Carlton Abu Dhabi, Grand Canal

Marriott International

Prepare and cook Arabic cuisine, ensure food quality, assist in training staff, and maintain safety standards while supporting team goals.

7 Sep

Commis 3 - The Ritz Carlton Club

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

31 Aug

Eclipse Kitchen Commis I

Four Seasons Hotel

Assist in food preparation, maintain quality standards, demonstrate teamwork, and possess strong kitchen knowledge and communication skills.

9 Sep

Crust Kitchen Commis II

Four Seasons Hotel

Assist in food preparation, maintain cleanliness, support kitchen operations, and demonstrate teamwork with strong communication skills and kitchen knowledge.

7 Sep

Commis Chef

Prepare mise-en-place, assist in cooking, maintain kitchen hygiene, collaborate with team, and develop culinary skills in a high-end kitchen.

3 Sep

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