Stewarding Supervisor Jobs in Dubai

• 15 - 25 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook Indian-Chinese dishes, ensuring quality, hygiene, and efficient kitchen operations while coordinating with staff and managing food stock.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Assist in food preparation and cooking, maintain kitchen hygiene, manage inventory, and demonstrate culinary skills in a fast-paced environment.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Execute pastry and cold kitchen preparations, maintain hygiene standards, assist in inventory management, and collaborate with kitchen staff while showcasing culinary skills.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Seeking a passionate Commis Chef specializing in healthy cuisine with proven food experience, culinary flair, and strong food preparation skills.

• 1 - 3 Years
• Dubai , Ajman - United Arab Emirates (UAE)

Prepare and bake cakes, pastries, and desserts while ensuring food safety, requiring good communication skills and a positive attitude.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Greet guests warmly, assist with luggage, provide information on amenities, and ensure efficient service while demonstrating strong customer relations and problem-solving skills.

• 0 - 1 Year
• Dubai - United Arab Emirates

Ensure high-quality pastry preparation, maintain sanitation, adhere to safety regulations, and build customer relationships while possessing a high school degree and English flu...

• 2 - 3 Years
• Dubai - United Arab Emirates

A Supervisor Stewarding is responsible for supervising the Stewards to deliver an excellent Guest and Member experience while supporting the overall operations;As a Supervisor S...

• 1 - 3 Years
• Dubai - United Arab Emirates

The role involves maintaining cleanliness, supporting chefs, and ensuring hygiene standards in a fast-paced kitchen environment with a focus on organization.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Assist senior chefs in food preparation, maintain quality standards, and possess culinary knowledge with a focus on international cuisine and food safety.

• 0 - 3 Years
• Dubai - United Arab Emirates

The role involves preparing high-quality pastry items, maintaining hygiene standards, and ensuring customer satisfaction while adhering to safety regulations.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in maintaining resort standards, provide excellent food and beverage service, and build relationships with guests in a dynamic team environment.

• 1 - 2 Years
• Dubai - United Arab Emirates

Prepare and portion meat products, maintain hygiene standards, engage with guests, and possess strong knowledge of meat cuts and food safety.

• 0 - 2 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining sanitation, following safety procedures, and ensuring product knowledge with teamwork and communication skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare salads, sandwiches, and cold cuts in a full-time kitchen role within the food and beverage industry, requiring no formal education.

• 1 - 7 Years
• Dubai - United Arab Emirates

Prepare and cook sushi dishes, manage inventory, train kitchen staff, and ensure food safety and sanitation standards are met.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for food preparation, customer service, teamwork, and adhering to hotel standards while possessing culinary qualifications and strong communication skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for food preparation, hygiene standards, and guest service while ensuring compliance with safety regulations and maintaining cleanliness in the kitchen.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in pastry preparation, maintain hygiene standards, operate equipment, manage inventory, and collaborate with the team while demonstrating basic pastry skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining hygiene standards, minimizing waste, and providing excellent guest service while adhering to hotel policies.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for food preparation, cooking, and presentation while maintaining hygiene standards; requires culinary knowledge, teamwork, and basic English communication skills.

• 3 - 8 Years
• Dubai - United Arab Emirates

Support Senior Chefs in preparing high-quality Asian dishes, maintain food safety standards, and collaborate effectively with kitchen staff.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in food preparation, maintain hygiene standards, collaborate with kitchen staff, and possess basic culinary skills and teamwork abilities.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in food preparation, maintain kitchen organization, operate equipment, follow recipes, ensure hygiene, collaborate with team, and enhance culinary skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in baking bread, pastries, and desserts while ensuring food safety, maintaining equipment, and collaborating with the kitchen team.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare quality bakery items, ensure sanitation, manage inventory, and follow safety procedures while possessing attention to detail and teamwork skills.

• 0 - 2 Years
• Dubai - United Arab Emirates

Responsible for preparing high-quality pastry items, ensuring hygiene and safety standards, with a focus on customer service and effective communication.

• 1 - 3 Years
• Dubai - United Arab Emirates

Participate in pastry operations, ensuring quality preparation, sanitation, and compliance with safety standards while possessing teamwork and communication skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

Seeking a Commis with hotel experience in Continental Cuisine, responsible for food preparation and kitchen support in a high-quality environment.

• 1 - 2 Years
• Dubai - United Arab Emirates

Participate in pastry operations, ensuring quality preparation, sanitation, and compliance with safety standards while maintaining product knowledge and teamwork.