Sunset Hospitality

We bring people together to celebrate life!

  • Diversified Group

  • Institutional Brand

  • Hospitality

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57 Job openings in Sunset Hospitality

Runner

Sunset Hospitality Group

Supports food service by delivering orders, clearing tables, and maintaining cleanliness, requiring good communication skills and experience in a fast-paced environment.

12 Oct

Bartender

Sunset Hospitality Group

Provides attentive service, takes orders accurately, maintains menu knowledge, supports upselling, and ensures cleanliness with good communication skills.

8 Oct

Chef de Partie

Sunset Hospitality Group

Prepares food following recipes, maintains cleanliness, and ensures food safety; requires good English communication and teamwork skills.

8 Oct

Sous Chef

Sunset Hospitality Group

Supports kitchen operations, ensures food quality and presentation, oversees staff, requires Culinary Arts degree, knowledge of food safety, and kitchen experience.

7 Oct

Waiter

Sunset Hospitality Group

Provides attentive service, takes orders accurately, maintains menu knowledge, supports upselling, and ensures cleanliness with good communication skills.

6 Oct

Receiver

Sunset Hospitality Group

Receives and checks goods, maintains inventory records, and requires knowledge of supply chain management, communication, organization, and negotiation skills.

6 Oct

Reception Manager

Sunset Hospitality Group

Manages daily reception operations, coordinates team schedules, and ensures professional guest service with strong communication skills and guest-focused approach.

5 Oct

Demi Chef - Main Kitchen

Sunset Hospitality Group

Prepares food according to recipes, maintains cleanliness, and requires basic English communication skills and knowledge of food safety standards.

5 Oct

Chef de Partie

Sunset Hospitality Group

Prepares food following recipes, ensures quality and safety standards, requires good communication skills and ability to work in a team.

5 Oct

Reservation Agent

Sunset Hospitality Group

Manages guest reservations, handles modifications, supports upselling, and requires proficiency in English and customer-focused communication skills.

5 Oct

Retail Assistant

Sunset Hospitality Group

Assist customers with product selection, process sales and refunds, maintain displays, and support operations with excellent communication and customer service skills.

5 Oct

Head Waitress

Sunset Hospitality Group

Oversees service ensuring efficient guest service, coordinates table setup, maintains cleanliness, and requires good English communication and team-oriented skills.

5 Oct

Demi Chef - Robata

Sunset Hospitality Group

Supports food preparation and cooking in the Robata section, ensuring quality, cleanliness, and adherence to food safety standards with basic English communication skills.

5 Oct

Captain (Supervisor)

Sunset Hospitality Group

Supervises daily service operations, supports team training, and ensures guest service and operational standards are maintained with strong communication skills.

5 Oct

Commis 2

Sunset Hospitality Group

Assists with food preparation and cooking, ensuring food quality, cleanliness, and adherence to food safety standards; requires basic culinary knowledge and English understanding.

5 Oct

Hostess

Sunset Hospitality Group

Welcomes and assists guests, manages reservations, and ensures a smooth experience; requires fluent English and good communication skills.

5 Oct

Barback

Sunset Hospitality Group

Supports bartenders in daily operations, maintains hygiene standards, and requires good English communication and attention to detail.

5 Oct

Cashier

Sunset Hospitality Group

Handles billing and guest payments, processes transactions, and requires good communication skills and knowledge of cash register operations.

5 Oct

Head Hostess

Sunset Hospitality Group

Oversees guest reception and seating arrangements, coordinates hosting team, and requires fluent English, communication skills, and guest-focused approach.

5 Oct

Restaurant Manager

Sunset Hospitality Group

Manages daily restaurant operations, ensuring guest satisfaction and team development, requiring strong leadership, communication, and problem-solving skills.

5 Oct

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