Trio Restaurant Management Careers

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Assist in servicing commercial kitchen equipment, perform basic plumbing and electrical tasks, and support maintenance operations in restaurants.

• 4 - 7 Years
• Dubai - United Arab Emirates (UAE)

Responsible for preparing and cooking Continental dishes, leading kitchen operations, training staff, and ensuring food safety and quality standards.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Maintenance Technician – QSR / Restaurant Equipment Location: UAE Industry: Food & Beverage / Quick Service Restaurants Employment Type: Full-time Job Overview We are looking fo...

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare high-quality sushi, source fresh ingredients, maintain kitchen cleanliness, and possess culinary degree with sushi experience and food safety knowledge.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage daily restaurant operations, staff performance, inventory, and customer service while driving sales growth and ensuring food safety standards.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates

Seeking an Operations Manager with expertise in high-end specialty coffee, leadership, P&L management, and fluency in English plus another language.

• 1 - 6 Years
• United Arab Emirates - United Arab Emirates

Seeking an experienced Accountant with strong UAE restaurant accounting skills, attention to detail, and ability to manage accounting operations independently.

• 1 - 6 Years
• Dubai - United Arab Emirates

Seeking a culinary leader to create diverse international menus, ensuring quality and consistency in a fast-paced environment, with strong leadership and communication skills.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Seeking a Restaurant Manager with strong leadership, fluent in English and an additional language, experienced in premium service standards and team development.

• 2 - 4 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

The role involves generating business, managing client relationships, coordinating events, and achieving sales targets in the UAE F&B and events market.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations, team performance, and customer experience while ensuring food safety, financial control, and effective scheduling in a hospitality environment.

• 2 - 8 Years
• Ajman - United Arab Emirates (UAE)

Prepare specialty drinks, serve orders, maintain cleanliness, and provide customer service; requires strong brewing skills and café experience.

• 0 - 5 Years
• Dubai - United Arab Emirates

Assist customers, take orders, serve food, maintain cleanliness, and support team operations; freshers and experienced candidates with positive attitude encouraged to apply.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Welcome guests, take orders, serve food and beverages, promote menu items, and ensure excellent customer service with strong communication skills.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Deliver food orders safely while maintaining communication with customers, requiring a valid UAE driving license and knowledge of UAE roads.