Catering Jobs

• 10 - 16 Years
• Ras Laffan - Qatar

Oversee catering operations, ensuring high-quality service, budget compliance, and food safety while managing staff and client relations.

• 6 - 12 Years
• Ras Laffan - Qatar

Responsible for managing catering operations, ensuring high-quality food service, team supervision, client relations, and compliance with food safety standards.

• 6 - 12 Years
• Doha - Qatar

The role involves preparing desserts, managing the pastry section, ensuring food safety, and supervising staff, requiring creativity and strong baking knowledge.

• 3 - 5 Years
• Al Kuwait - Kuwait

Oversee outside catering events, manage staff, develop client relationships, and collaborate on innovative menu options while ensuring high service standards.

• 5 - 7 Years
• Al Kuwait - Kuwait

Generate leads for outside catering, build client relationships, deliver tailored proposals, and negotiate contracts while possessing a degree in Hospitality Management.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Proactively secure catering and Horeca accounts, manage sales cycles, and build client relationships; requires Bachelor's degree and sales certifications.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Hiring Operations and Culinary professionals for healthcare catering, requiring prior experience, immediate joiners, and knowledge of Kitchen Management.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Diagnose, repair, and maintain kitchen equipment, ensuring safety and efficiency while collaborating with staff and managing inventory for catering operations.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Manage coffee preparation and service, educate customers, maintain inventory, and ensure a safe environment while providing exceptional customer service.

• 10 - 16 Years
• Abu Dhabi - United Arab Emirates (UAE)

Develop and execute innovative airline menus, manage kitchen operations, control costs, mentor culinary teams, and ensure food safety and quality.

• 3 - 5 Years
• Doha - Qatar

Responsible for sales and business development, event coordination, financial management, and client relationship management with strong negotiation and organizational skills.

• 9 - 16 Years
• Manama , Sitra , Al Muharraq - Bahrain

Oversee catering operations, ensure food safety compliance, manage budgets, lead teams, and engage stakeholders while focusing on patient satisfaction and nutrition.

• 5 - 7 Years
• Dubai - United Arab Emirates

Lead a diverse team, oversee cleaning and catering operations, ensure compliance, manage budgets, and maintain client relationships while recruiting high-performing staff.

• 1 - 6 Years
• United Arab Emirates - United Arab Emirates

Coordinate group events, manage guest arrangements, utilize sales techniques, maintain guest loyalty, and ensure compliance with company standards.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Leads catering sales efforts, manages revenue goals, develops relationships, and ensures high service standards while maximizing opportunities and team performance.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

The role involves managing catering sales, achieving revenue goals, providing exceptional customer service, and collaborating with various stakeholders to ensure satisfaction.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Oversee dining operations, coordinate catering services, require strong communication and organizational skills, and knowledge of Microsoft Office applications.

• 5 - 7 Years
• Oman - Oman

The role involves meal preparation, ensuring cleanliness, following health regulations, managing staff, and requires catering experience and strong customer service skills.

• 1 - 3 Years
• Doha - Qatar

Plan and manage catering operations, supervise staff, ensure customer service quality, control budget, and maintain food safety compliance.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for business development, client relationship management, and contract negotiation in catering and housing services, with strong communication and sales skills.

• 5 - 7 Years
• Qatar - Qatar

Manage industrial catering services for senior clients, requiring a bachelor's degree and readiness for deployment to Ras Laffan camp.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Oversee daily operations in catering, manage client relationships, and develop tailored event proposals; requires strong interpersonal skills and creativity in food and beverage.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Build relationships to generate sales, conduct daily sales activities, maximize revenue through market knowledge, and provide exceptional customer service.

• 8 - 13 Years
• Dubai - United Arab Emirates

Manage regional catering operations, ensuring quality, cost efficiency, and stock management while leading teams and collaborating with service providers.

• 6 - 8 Years
• Riyadh - Saudi Arabia

Lead catering operations, manage service provider performance, ensure food safety compliance, and oversee staffing and training in large-scale environments.

• 4 - 6 Years
• Dubai - United Arab Emirates

Drive revenue growth through proactive business sourcing, managing client relationships, and achieving sales targets in indoor and outdoor catering operations.

• 2 - 5 Years
• Doha - Qatar

Manage event sales, client relationships, and coordination while ensuring compliance with standards and reporting, requiring strong communication and organizational skills.

• 1 - 4 Years
• Riyadh - Saudi Arabia

Job Description Responsible for prospecting, soliciting and nurturing the social catering market from start to finish for our traditional event spaces. Conduct any/all site insp...

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Assist in event planning, manage catering staff, ensure quality control, and provide excellent customer service with strong organizational skills.

• 1 - 3 Years
• Kuwait - Kuwait

The role involves managing outside catering operations, requiring a female candidate with hotel experience, strong organizational skills, and proficiency in Arabic and English.