Wine Jobs in UAE

• 6 - 10 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Create technical drawings and 3D models for new product development, ensuring design meets specifications and collaborating with stakeholders on mould design.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Lead daily operations, manage a diverse team, ensure exceptional guest experiences, and drive revenue in a premium Korean dining environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee formal and informal table service, manage household staff, maintain high presentation standards, and ensure discretion and confidentiality in guest relations.

• 1 - 2 Years
• Dubai - United Arab Emirates

Manage bar operations, ensure quality service, assist in staff training, maintain inventory, and uphold safety standards while fostering teamwork.

• 1 - 5 Years
• United Arab Emirates - United Arab Emirates

Ensure service quality, optimize restaurant performance, manage front-of-house operations, and support team success through coaching and recruitment.

• 2 - 5 Years
• Dubai - United Arab Emirates

Manage Catering and Conference departments, ensuring exceptional service, financial control, and staff development while coordinating events and driving sales.

• 1 - 6 Years
• Dubai - United Arab Emirates

Lead daily operations and motivate teams to deliver exceptional guest experiences in Food and Beverage, requiring strong leadership and communication skills.

• 1 - 6 Years
• Dubai - United Arab Emirates

Responsible for managing reservations, maximizing revenue, training staff, ensuring customer satisfaction, and maintaining high performance standards in a restaurant environment.

• 5 - 8 Years
• Abu Dhabi - United Arab Emirates

Drive business growth by managing sales pipelines, securing contracts, and fostering customer relationships while leveraging market insights and collaboration.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for managing food and beverage service, promoting sales, ensuring guest satisfaction, and maintaining cleanliness in a luxury environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for managing reservations, maximizing revenue, training staff, ensuring guest satisfaction, and maintaining high performance standards in a restaurant environment.

• 5 - 7 Years
• Dubai - United Arab Emirates

Supervise food preparation, maintain hygiene standards, manage inventory, and ensure guest satisfaction while supporting team development and adhering to safety regulations.

• 2 - 5 Years
• Dubai - United Arab Emirates

Seeking a passionate Beverage Specialist to enhance guest experiences through expert beverage knowledge, personalized service, and collaboration with culinary teams.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for serving wine, maintaining inventory, training staff, and ensuring guest satisfaction while adhering to safety and quality standards.

• 1 - 7 Years
• United Arab Emirates - United Arab Emirates

The role involves greeting guests, managing beverage inventory, training staff, and requires wine service experience and basic sommelier certification.

• 1 - 7 Years
• United Arab Emirates - United Arab Emirates

The role involves greeting guests, managing beverage inventory, training staff, and requires knowledge of wine service and food safety standards.

• 1 - 7 Years
• Ras Al Khaimah - United Arab Emirates

Greet guests, manage wine service, conduct inventory checks, and train staff while ensuring excellent guest engagement and adherence to beverage standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and serve drinks, maintain bar cleanliness, manage supplies, ensure guest satisfaction, and adhere to safety policies.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Communicate with guests, maintain wine lists, conduct tastings, ensure safety, and support team goals while adhering to quality standards.

• 2 - 7 Years
• Dubai - United Arab Emirates

LOVE WHAT YOU DO EVEN MORE At Marriott, we believe exceptional guest experiences begin with how we treat our associates. At Al Maha, you ll become part of a close-knit family th...

• 0 - 5 Years
• Dubai - United Arab Emirates

Prepare and serve drinks, maintain bar cleanliness, process payments, ensure guest satisfaction, and adhere to safety standards.

• 1 - 5 Years
• Dubai - United Arab Emirates

Responsible for enhancing guest wine experiences through personalized recommendations, wine pairing, inventory management, and training while ensuring service excellence in a lu...

• 1 - 5 Years
• Dubai - United Arab Emirates

The role involves curating exceptional wine experiences, recommending pairings, managing inventory, and delivering personalized service in a luxury hospitality setting.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Deliver exceptional dining experiences through guest engagement, operational excellence, and financial integrity while ensuring food safety and adherence to company policies.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for providing exceptional food and beverage service, maximizing guest satisfaction, and maintaining cleanliness in the Club Lounge, requiring strong customer service...

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Provide exceptional service and dining experiences at Al Meylas Lounge, requiring knowledge of food and wine, and proficiency in English.

• 3 - 7 Years
• Dubai - United Arab Emirates

Identify and meet guests' needs, provide bar services, ensure cleanliness, and maintain service standards while having strong beverage knowledge and a friendly personality.

• 1 - 7 Years
• Dubai - United Arab Emirates

Provide prompt and professional In-Room Dining service, ensuring guest satisfaction, handling cash accurately, and maintaining high service standards.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Seeking a Bartender with excellent communication skills, creative personality, and strong knowledge of beverage service and preparation techniques.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Seeking an experienced Captain Waiter to manage service excellence, staff training, guest satisfaction, and compliance with health regulations in a restaurant setting.