Workshop Maintenance Engineer I Jobs in Dubai

• 7 - 10 Years
• Dubai - United Arab Emirates

Perform routine maintenance and defect rectification of aircraft components, ensuring compliance with safety procedures and effective communication with colleagues.

• 7 - 9 Years
• Dubai - United Arab Emirates

Perform aircraft components maintenance, ensure compliance with safety procedures, conduct calibrations, and possess relevant engineering qualifications and experience.

• 8 - 10 Years
• Dubai - United Arab Emirates

Responsible for aircraft repair compliance, managing resources, conducting performance reviews, and ensuring safety adherence while leading a team of engineers.

• 10 - 12 Years
• Dubai - United Arab Emirates

Perform routine aircraft maintenance, ensure compliance with safety procedures, manage staff performance, and maintain effective communication while adhering to regulations.

• 2 - 3 Years
• Dubai - United Arab Emirates

Enforce safety rules, deliver training in Vehicle and Recovery, develop instructional materials, and utilize coaching methods for optimal performance.

• 6 - 8 Years
• Dubai - United Arab Emirates

Coordinate project activities, manage schedules and budgets, ensure compliance, and possess strong documentation skills with knowledge of project management software.

• 7 - 12 Years
• Dubai - United Arab Emirates

Provide technical support for engine fleet, ensuring compliance with OEM standards, while managing task cards and coordinating with manufacturers.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for high-quality food production and presentation, ensuring customer satisfaction, teamwork, and adherence to health standards in a fast-paced environment.

• 0 - 5 Years
• Dubai - United Arab Emirates

Assist in food preparation, follow HACCP procedures, maintain hygiene, and support kitchen operations with strong teamwork and communication skills.

• 0 - 2 Years
• Dubai - United Arab Emirates

Support kitchen operations by assisting in food preparation, following HACCP procedures, and maintaining hygiene while demonstrating teamwork and culinary passion.

• 7 - 9 Years
• Dubai - United Arab Emirates

Review and approve technical documents, provide support for engine maintenance, and ensure compliance with regulations while managing task cards and customer requirements.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for daily food preparation, ensuring quality standards, assisting in cross training, and maintaining cleanliness in the kitchen.

• 2 - 4 Years
• Dubai - United Arab Emirates

Responsible for engineering design reviews, project management, and ensuring compliance with regulations in piping and emission verification.

• 4 - 5 Years
• Dubai - United Arab Emirates

Responsible for daily food preparation, maintaining hygiene, controlling food stock, and supporting kitchen operations while delivering exceptional customer service.

• 0 - 2 Years
• Dubai - United Arab Emirates

Analyze market data and collaborate with teams to select suitable insurance solutions, requiring strong analytical skills and a commitment to professional growth.

• 5 - 10 Years
• Dubai - United Arab Emirates

Lead complex projects, manage resources and budgets, ensure client communication, and oversee risk and quality management in engineering settings.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies in a cafeteria setting.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction in a professional environment.

• 1 - 7 Years
• Dubai - United Arab Emirates

Lead engineering initiatives, architect scalable solutions, drive data impact, mentor teams, and enhance collaboration to shape the future of technology in the Middle East.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for culinary oversight, ensuring food quality and safety, working under pressure, and collaborating in a team environment with a focus on quality.

• 2 - 4 Years
• Dubai - United Arab Emirates

Responsible for food safety, maintaining kitchen standards, and adhering to culinary guidelines while promoting teamwork and communication in a fast-paced environment.

• 1 - 7 Years
• Dubai - United Arab Emirates

Supervise kitchen station, ensure high-quality food preparation, follow hygiene standards, and maintain guest satisfaction; requires Culinary Arts or Hotel Management diploma.

• 10 - 15 Years
• Dubai - United Arab Emirates

Responsible for design engineering activities, ensuring compliance with regulations, and supporting modifications for aircraft structures, interiors, and systems.

• 2 - 7 Years
• Dubai - United Arab Emirates

Assist in daily buffet setup, organize requisitioned items, maintain cleanliness, and follow food safety standards; requires culinary education and basic computer skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

The Technician performs maintenance, diagnoses HVAC faults, and communicates with customers, requiring a professional diploma in HVAC and English skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for food preparation, training junior staff, maintaining kitchen standards, and ensuring food safety while demonstrating strong culinary skills and teamwork.

• 0 - 7 Years
• Dubai - United Arab Emirates

Prepare and delegate food production, train junior staff, maintain cleanliness, ensure food safety, and comply with kitchen standards and regulations.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare mise-en-place, maintain hygiene, communicate effectively, support team, and uphold quality standards in a culinary environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.