Assistant Food Beverage Manager Jobs

• 1 - 6 Years
• Oman - Oman

Assist in food and beverage operations, ensure exceptional customer service, and motivate staff while complying with accounting procedures.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Develop and manage budgets, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a hospitality setting.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing food and beverage operations, developing budgets, ensuring service standards, and training staff to enhance guest experiences.

• 3 - 8 Years
• Egypt - Egypt

Responsible for driving food and beverage sales, adhering to regulations, fostering innovation, and developing team talent in a luxury hospitality environment.

• 5 - 9 Years
• Saudi Arabia - Saudi Arabia

Manage Food and Beverage operations, ensuring high service standards, financial success, team leadership, and guest satisfaction in luxury settings.

• 2 - 4 Years
• Giza - Egypt

Assist in managing food and beverage operations, lead team training, ensure quality service, and optimize profitability while maintaining safety standards.

• 1 - 3 Years
• Cairo - Egypt

Assist in managing food and beverage operations, lead team training, ensure quality service, and implement cost control measures for exceptional guest experiences.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Manage supplier relationships, initiate procurement, negotiate contracts, and deliver business forecasts while possessing retail buying experience and strong communication skills.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Manage supplier relationships, initiate procurement activities, negotiate contracts, and drive innovation while possessing strong retail buying experience and analytical skills.

• 4 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Develop and implement food and beverage concepts, manage inventory, train staff, ensure compliance, and analyze sales data for operational improvements.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Develop cost control systems, analyze expenditures, prepare reports, establish budgets, and provide financial training while ensuring compliance and optimizing resources.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage daily operations, lead food and beverage team, ensure exceptional customer service, and conduct human resource activities in a hospitality environment.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Develop and manage budgets, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a hospitality environment.

• 5 - 10 Years
• United Arab Emirates - United Arab Emirates

Manage beverage operations, maintain inventory, ensure compliance with regulations, and implement training programs while fostering relationships and achieving financial goals.

• 2 - 7 Years
• Tunisia - Tunisia

Manage food and beverage operations, train staff, ensure guest satisfaction, control expenses, and maintain quality standards in a hotel environment.

• 1 - 7 Years
• Egypt - Egypt

Assist in managing Food and Beverage operations, ensuring customer service excellence, team development, and adherence to budget guidelines.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Assist in managing Food and Beverage operations, ensuring exceptional customer service, team development, budget adherence, and compliance with health regulations.

• 3 - 6 Years
• Riyadh - Saudi Arabia

Oversee daily food and beverage operations, manage staff, control inventory, ensure compliance, and analyze sales for efficient service and guest satisfaction.

• 2 - 7 Years
• Dubai - United Arab Emirates

Support marketing initiatives for Food and Beverage, manage projects, enhance visibility, and possess strong communication skills with a passion for the industry.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Manage and market the Food and Beverage Department, ensuring profitable operations while possessing strong operational, administrative, and interpersonal skills.

• 3 - 7 Years
• United Arab Emirates - United Arab Emirates

Define and implement Food and Beverage training strategies, develop certification pathways, and enhance luxury service standards through effective coaching and curriculum develo...

• 5 - 8 Years
• Hurghada - Egypt

Manage Food and Beverage operations, ensure customer service excellence, train team members, and meet financial targets while complying with brand standards.

• 3 - 7 Years
• Dubai - United Arab Emirates

Responsible for managing Food and Beverage operations, maximizing sales through customer satisfaction, and requiring experience in luxury restaurants and P&L responsibilities.

• 3 - 8 Years
• Doha - Qatar

Develop and implement sales strategies, build client relationships, oversee sales processes, and mentor teams in a luxury food and beverage environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Drive restaurant visibility and guest loyalty, ensure operational excellence, manage staff, uphold compliance, and enhance guest experiences in a premium environment.

• 4 - 9 Years
• Egypt - Egypt

Implement pricing strategy, manage projects, analyze data, and support training while requiring a degree in Finance or Accounting and strong analytical skills.

• 2 - 7 Years
• Beirut - Lebanon

Manage Food and Beverage operations, lead teams, ensure excellent customer service, and maintain quality standards while fostering a positive work environment.

• 5 - 7 Years
• Saudi Arabia - Saudi Arabia

Oversee restaurant operations, drive guest satisfaction and revenue, manage menus, lead staff training, ensure food safety compliance and service standards.