Assistant Restaurant Manager

Client of IPAMS Industrial Personnel and Management Services

Posted 30+ days ago

Experience

2 - 7 Years

Job Location

Saudi Arabia - Saudi Arabia

Education

Any Graduation

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Lead daily shifts to ensure fast, efficient service without compromising on quality.

Coach Service Crew Members on hospitality skills and operational tasks to maintain high service standards.

Assist the Restaurant Manager (RM) in stock management and minimizing waste.

Handle guest feedback gracefully, ensuring that every visitor leaves happier than they arrived.

Desired Candidate Profile

Qualifications:

  • College graduate of Hotel and Restaurant Management or any related Hospitality and Business Management course.
  • Preferably holds a Food and Beverage Services NC II TESDA Certificate
  • Minimum height of 5'7"
  • At least 2+ years in the food and beverage industry, specifically as an assistant restaurant manager of a fast-paced restaurant
  • Strong multitasking abilities
  • In-depth understanding of food safety (HACCP)
  • Flexibility to work weekends, holidays, and late-night shifts

Company Industry

  • Restaurants
  • Catering
  • Food Services

Department / Functional Area

  • Chefs
  • F&B
  • Housekeeping
  • Front Desk

Keywords

  • Assistant Restaurant Manager

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Client of IPAMS Industrial Personnel and Management Services

https://ipams.com/jobseeker/job/9749

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