Banquet Co Coordinator Jobs

• 1 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Greet guests warmly upon arrival, offering beverages and appetizers with a smile, ensuring a welcoming atmosphere. Expertly set up and break down banquet spaces, including table...

• 3 - 5 Years
• Manama - Bahrain

Mastering tableside service, providing seamless and personalized dining experiences, from greeting guests to presenting the final bill with finesse. Expertly managing food and b...

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead and motivate the food and beverage service team, ensuring high guest service standards, hygiene compliance, and effective team management.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee event execution and banquet operations, ensuring exceptional service delivery while managing staffing, scheduling, and budget in hospitality.

• 2 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Oversee banquet events, lead team, ensure operational efficiency, and provide excellent customer service with a high school diploma and hospitality experience.

• 3 - 4 Years
• Ajman - United Arab Emirates (UAE)

Responsible for welcoming customers, managing calls, scheduling appointments, and maintaining records to ensure high customer satisfaction and effective guest service operations.

• 3 - 8 Years
• Doha - Qatar

Enthusiastic Waiters and Waitresses needed for catering, providing excellent customer service, maintaining cleanliness, and collaborating with staff during events.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Our jobs aren t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and uniq...

• 0 - 5 Years
• Bahrain - Bahrain

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism with a high school diploma required.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

Guest Service Experts deliver memorable dining experiences, ensuring safety, quality standards, and professional appearance while managing food service tasks.

• 0 - 2 Years
• Jordan - Jordan

Guest Service Experts deliver memorable dining experiences by managing services, ensuring safety, and maintaining professional standards in food and beverage settings.

• 2 - 4 Years
• Saudi Arabia - Saudi Arabia

Manage banquet operations, ensure exceptional customer service, lead teams, and maintain inventory while focusing on guest satisfaction and continuous improvement.

• 0 - 2 Years
• Amman - Jordan

Guest Service Experts create memorable dining experiences by serving guests, managing menus, and maintaining a professional appearance in a safe environment.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts provide memorable dining experiences through service, communication, and cleanliness, requiring a high school diploma and preference for Arabic speakers.

• 0 - 2 Years
• Algeria - Algeria

Guest Service Experts create memorable dining experiences by managing service tasks, ensuring safety, and maintaining professionalism in a fast-paced environment.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

The role involves delivering exceptional guest service, managing dining experiences, and ensuring cleanliness, requiring a high school diploma and related work experience.

• 2 - 7 Years
• Doha - Qatar

Coordinate event planning, manage labor expenses, ensure guest satisfaction, and maintain communication while possessing strong communication skills and computer knowledge.

• 1 - 3 Years
• Doha - Qatar

Set up banquet venues according to event orders, including tables, chairs, linens, and service equipment Provide professional food and beverage service during banquets, conferen...

• 2 - 7 Years
• Riyadh - Saudi Arabia

Manage Banqueting operations, budget forecasting, staff training, and recruitment while ensuring guest satisfaction and adherence to safety procedures.

• 2 - 7 Years
• Kuwait - Kuwait

Lead and supervise the Banquet team, ensuring exceptional service and coordination for events, requiring strong organizational skills and Arabic language proficiency.

• 2 - 7 Years
• Kuwait - Kuwait

Manage banquet operations, ensuring service excellence and guest satisfaction while coordinating with various departments; requires strong leadership and communication skills in...

• 0 - 2 Years
• Riyadh - Saudi Arabia

Guest Service Experts provide exceptional food and beverage service, ensuring memorable dining experiences while managing menu details and physical tasks.

• 1 - 5 Years
• Morocco - Morocco

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism in a fast-paced environment.

• 2 - 7 Years
• Doha - Qatar

Plan event staffing, manage labor costs, ensure service readiness, handle guest complaints, and maintain departmental standards with strong communication and teamwork skills.

• 4 - 5 Years
• Algeria - Algeria

Plan and manage banquets, prepare schedules, distribute tasks, check setups, handle requests, and control budgets with excellent organizational skills.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Conduct theory and practical classes in food production and service, supervise student practicals, and develop course materials for hospitality education.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Manage kitchen operations, ensure culinary standards, provide exceptional customer service, and lead team development in a banquet setting.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Directs banquet operations, ensures exceptional customer service, manages team performance, and oversees financial responsibilities while fostering guest satisfaction.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Ensure team collaboration, guest satisfaction, and event arrangements while maintaining cleanliness and safety standards; requires supervisory and related work experience.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Supervise banquet operations, lead a team, ensure exceptional service, and maintain high standards while training staff and managing event logistics.