Banquet Operations Jobs in Riyadh
Oriental Sous Chef
Four Seasons Hotel- 2 - 6 Years
- Riyadh - Saudi Arabia
Supervise preparation of Arabic dishes, ensure quality and hygiene standards, support kitchen staff, and manage operations in a fast-paced environment.
13 FebSous Chef - In Room Dining
Four Seasons Hotel- 1 - 7 Years
- Riyadh - Saudi Arabia
Assist in culinary operations, supervise kitchen staff, enforce hygiene standards, manage costs, and coordinate with teams for exceptional food service.
30+ days agoChef de Partie- Banquet
Marriott International- 3 - 8 Years
- Riyadh - Saudi Arabia
Prepare and cook food, assist in employee management, ensure quality standards, maintain safety protocols, and support team collaboration.
24 FebBanquets Captain
SOFITEL- 2 - 4 Years
- Riyadh - Saudi Arabia
The role involves providing exceptional guest service, leading a team, and ensuring efficient banquet operations while maintaining high standards of cleanliness.
30+ days agoBanquets Assistant Manager
SOFITEL- 3 - 6 Years
- Riyadh - Saudi Arabia
Responsible for ensuring exceptional service, leading the banquet team, coordinating with departments, and maintaining high staff morale in a hospitality setting.
30+ days agoBanquet Server
SOFITEL- 1 - 4 Years
- Riyadh - Saudi Arabia
Provide exceptional dining experiences through attentive service, maintain cleanliness, and possess strong communication skills in a fast-paced environment.
30+ days agoBanquet Chef De Partie
Four Seasons Hotel- 3 - 7 Years
- Riyadh - Saudi Arabia
Responsible for producing high-quality Oriental food, managing kitchen operations, and ensuring safety standards while demonstrating strong communication and team management ski...
30+ days agoGet Personalised Jobs Recommendations
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