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5 Banqueting Manager jobs in Muscat

Bar Supervisor - Seasonal

Mandarin Oriental Hotel Group

Supervise bar service, ensure quality and presentation of beverages, assist in training staff, and maintain guest satisfaction and hygiene standards.

30+ days ago
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Restaurant Manager

Mandarin Oriental Hotel Group

Oversees Food and Beverage operations, ensuring quality service, guest satisfaction, and team development in a luxury hospitality environment.

30+ days ago

Pastry Cook - Seasonal

Mandarin Oriental Hotel Group

Assist in pastry production, ensure quality standards, maintain cleanliness, and support team efforts while adhering to food safety regulations.

30+ days ago

Demi Chef de Partie - Seasonal

Mandarin Oriental Hotel Group

Assists in daily kitchen operations, maintains food safety standards, ensures ingredient quality, and supports team collaboration for customer satisfaction.

30+ days ago

Food and Beverage Sales Executive

Radisson Hotel Group

  • 2 - 5 Years
  • Muscat - Oman

Drive food and beverage sales by developing business opportunities, maintaining client relationships, and achieving sales targets with strong customer service skills.

30+ days ago

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