246 Banqueting Manager jobs

• 2 - 6 Years
• Doha - Qatar

Assist in planning and executing events, ensuring quality service, coordinating with departments, and managing banquet staff while maintaining hospitality standards.

• 6 - 12 Years
• Doha - Qatar

Plan and manage catering events, ensuring high food quality, customer satisfaction, and effective manpower utilization with strong leadership skills.

• 0 - 1 Year
• Ras Al Khaimah - United Arab Emirates (UAE)

Supervise venue staff, coordinate with clients, ensure high service standards, and manage inventory in the wedding industry with strong leadership and communication skills.

• 8 - 10 Years
• Dubai - United Arab Emirates (UAE)

Lead culinary operations, develop innovative food concepts, ensure food quality and brand standards, manage costs, and train culinary teams in a luxury hotel.

• 6 - 8 Years
• Doha - Qatar

Lead banquet operations, drive revenue and guest satisfaction, manage large-scale events, and foster team development in luxury hospitality.

• 6 - 8 Years
• Doha - Qatar

Lead banquet operations, drive revenue and guest satisfaction, manage large-scale events, and develop teams in a luxury hospitality environment.

• 0 - 3 Years
• Sharjah - United Arab Emirates

Guest Service Experts provide exceptional service by setting tables, serving guests, and maintaining cleanliness while adhering to safety and quality standards.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while adhering to quality standards.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee event execution and banquet operations, ensuring exceptional service and resource management, while leading a diverse team in hospitality.

• 1 - 3 Years
• Manama - Bahrain

Assist kitchen team with food preparation, maintain hygiene and safety standards, and support various dining services while demonstrating teamwork and willingness to learn.

• 3 - 7 Years
• Doha - Qatar

Supervise banquet operations, ensure proper setup, monitor service standards, coordinate with departments, and maintain cleanliness for guest satisfaction.

• 0 - 1 Year
• Dubai - United Arab Emirates

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism in a fast-paced environment.

• 0 - 5 Years
• Casablanca - Morocco

Assist in banquet setup, provide excellent guest service, maintain hygiene, and support team communication during events.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Directs banquet operations, ensures exceptional customer service, manages team performance, and oversees financial responsibilities while fostering guest satisfaction.

• 0 - 3 Years
• Abu Dhabi - United Arab Emirates

Prepare and serve food and beverages for banquets, ensuring cleanliness and guest satisfaction while adhering to safety and quality standards.

• 3 - 8 Years
• Doha - Qatar

Coordinate and manage corporate events, ensuring seamless execution, client satisfaction, and adherence to luxury service standards in hospitality.

• 1 - 6 Years
• Dubai - United Arab Emirates

Deliver exceptional food and beverage service at banquet events, ensuring cleanliness, teamwork, and guest satisfaction with a positive attitude.

• 3 - 8 Years
• Doha - Qatar

Coordinate and manage corporate events, ensuring seamless execution, client satisfaction, and adherence to luxury service standards while supervising event teams.

• 2 - 7 Years
• Al Kuwait - Kuwait

Oversee function set-up, service, and clean-up while ensuring adherence to service rules; requires attention to detail and strong communication skills.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Directs banquet operations, manages team performance, ensures exceptional customer service, and maintains financial responsibilities while fostering guest satisfaction.

• 2 - 4 Years
• Algiers - Algeria

JOB SUMMARY Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and admi...

• 1 - 6 Years
• Alexandria - Egypt

Lead banquet operations by training staff, ensuring customer satisfaction, managing profitability, and conducting human resources activities for exceptional service.

• 0 - 3 Years
• Abu Dhabi - United Arab Emirates

Prepare and serve food and beverages, maintain cleanliness, respond to guest needs, and adhere to safety policies in banquet settings.

• 1 - 2 Years
• Dubai - United Arab Emirates

Bartenders create memorable guest experiences by mixing drinks, anticipating needs, ensuring service quality, and maintaining a professional appearance.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Responsible for operational and administrative kitchen aspects, ensuring food quality, safety, and supporting events while monitoring costs and trends.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Oversee banquet operations, manage staff, ensure quality service, possess strong communication skills, and have in-depth knowledge of food and wine.

• 0 - 5 Years
• Al Kuwait - Kuwait

Set up banquet venues and provide courteous food and beverage service while ensuring cleanliness and organization, seeking female candidates with hospitality experience.

• 5 - 10 Years
• Algiers - Algeria

Ensure organization and coordination of events, supervise banquet activities, maintain luxury standards, and possess leadership and communication skills.

• 0 - 5 Years
• Manama - Bahrain

Control the section for which responsible. Ensure the smooth running of the section and see that all areas and section maintain the Raffles the Palm Standard. Cook any food on a...