Bar Incharge Jobs in Saudi Arabia

• 6 - 10 Years
• Riyadh - Saudi Arabia

Oversee operations, manage inventory, develop promotional strategies, lead a team, ensure compliance, and maintain customer service excellence in a coffee shop.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Craft exceptional coffee beverages while maintaining cleanliness and organization; requires high school diploma, fluency in English, and additional language skills.

• 2 - 7 Years
• Jeddah - Saudi Arabia

Accurately process customer orders and payments, provide excellent customer service, handle cash transactions, and maintain a clean workspace with basic math skills.

• 2 - 5 Years
• Jeddah - Saudi Arabia

Lead content creation and audience engagement for a restaurant brand, utilizing social media platforms and analytics tools, fluent in Arabic and English.

• 1 - 4 Years
• Riyadh - Saudi Arabia

The role involves delivering excellent customer service, taking orders, serving food and beverages, requiring attention to detail and strong communication skills.

• 2 - 7 Years
• Jeddah - Saudi Arabia

Manage procurement lifecycle, negotiate with suppliers, analyze market trends, and ensure compliance while fostering supplier relationships and optimizing processes.

• 2 - 7 Years
• Jeddah - Saudi Arabia

Develop and execute innovative marketing strategies, manage digital campaigns, and collaborate with teams; requires Bachelor's degree and marketing management experience.

• 4 - 9 Years
• Jeddah - Saudi Arabia

The role involves assisting in kitchen management, supervising food preparation, ensuring food safety, and supporting menu development with strong culinary skills.

• 3 - 8 Years
• Makkah Al Mukarramah , Riyadh , Dammam/Khobar/Eastern Province - Saudi Arabia

Oversee operations in food and beverage outlets, lead teams, manage budgets, ensure compliance, and drive strategic expansion with strong leadership skills.

• 2 - 8 Years
• Riyadh , Dammam/Khobar/Eastern Province - Saudi Arabia

Manage daily operations and staff schedules while ensuring food quality and safety standards in a restaurant environment with strong leadership skills.

• 3 - 8 Years
• Dammam/Khobar/Eastern Province - Saudi Arabia

Manage supply chain operations, forecast demand, optimize logistics, and ensure compliance with food safety standards; requires strong vendor management and analytical skills.

• 4 - 9 Years
• Dammam/Khobar/Eastern Province - Saudi Arabia

Monitor and control inventory transactions, ensure accurate stock valuation, and support cost accounting with strong analytical and communication skills.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Inspect staff grooming, ensure guest satisfaction, manage inventory, assist in employee training, and maintain safety and quality standards.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Manage beverage operations, develop luxury menus, ensure service excellence, lead a team, and maintain financial controls while enhancing guest experiences.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for stocking private bar items, maintaining cleanliness, ensuring quality, and delivering excellent service while complying with established standards.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Operates and sets up bus bar machines, ensuring dimensional accuracy and high production quality, requiring ITI/diploma in engineering and fabrication experience.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Guest Service Experts ensure memorable dining experiences by managing services, maintaining quality standards, and providing excellent guest interactions.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Guest Service Experts deliver memorable dining experiences by managing services, interacting with guests, and ensuring cleanliness with a high school diploma required.

• 0 - 5 Years
• Riyadh - Saudi Arabia

Guest Service Experts ensure memorable dining experiences by managing services, maintaining quality standards, and creating a safe workplace with professional appearance.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Guest Service Experts deliver memorable dining experiences, ensuring safety, quality standards, and professional appearance while managing food service tasks.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, lead food and beverage team, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a Latino restaurant.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Assist in managing restaurant operations, ensuring compliance, providing exceptional customer service, and supervising staff training and performance.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Assist in managing restaurant operations, ensuring employee performance, providing exceptional customer service, and conducting training while achieving budget goals.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, develop food and beverage goals, ensure exceptional customer service, and lead a team while maintaining budgets and compliance.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Ensure team collaboration for optimal service, manage staff training and performance, maintain safety standards, and enhance operational efficiency.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Ensure team collaboration for optimal service, conduct staff inspections, manage inventories, assist in employee training, and maintain safety standards.

• 0 - 2 Years
• Saudi Arabia - Saudi Arabia

Greet and seat guests, maintain cleanliness, ensure quality standards, and follow safety procedures while developing positive relationships with team members.

• 2 - 4 Years
• Saudi Arabia - Saudi Arabia

Assist in pre-opening activities, support daily restaurant operations, lead team performance, and ensure exceptional guest experiences in a luxury dining environment.