Beverage Manager Jobs in Manama

• 10 - 16 Years
• Manama - Bahrain

The role requires expertise in corporate finance, leadership in retail or FMCG sectors, knowledge of IFRS, and strong analytical and communication skills.

• 5 - 10 Years
• Manama - Bahrain

Oversee end-to-end supply chain operations, manage procurement and logistics, and develop strategic plans in the beverage industry with strong analytical skills.

• 1 - 4 Years
• Manama - Bahrain

Seeking candidates from Northeast India, Nepal, and the Philippines for customer service roles, requiring English proficiency and hospitality experience.

• 1 - 3 Years
• Manama - Bahrain

Serve food and beverages, maintain cleanliness, ensure guest satisfaction, and adhere to safety policies; requires high school diploma and related experience.

• 0 - 5 Years
• Manama - Bahrain

Deliver exceptional guest experiences by managing food service, maintaining safety standards, and ensuring professional appearance and communication.

• 0 - 2 Years
• Manama - Bahrain

The role involves providing exceptional guest service, managing menu details, and performing physical tasks related to food and beverage service.

• 0 - 2 Years
• Manama - Bahrain

Guest Service Experts deliver exceptional service, manage menus, and ensure guest satisfaction while performing various physical tasks in a dynamic environment.

• 4 - 9 Years
• Manama - Bahrain

Manage restaurant operations, drive marketing strategies, ensure customer satisfaction, and oversee employee performance in a dynamic food service environment.

• 2 - 4 Years
• Manama - Bahrain

Oversee restaurant operations, enhance guest satisfaction, manage staff training, and ensure compliance with food safety standards.

• 8 - 16 Years
• Manama - Bahrain

Main Responsibilities Oversee the day-to-day operations of the cafe, including but not limited to exceptional customer service and complaint handling, revenue and cost managemen...

• 5 - 8 Years
• Manama - Bahrain

Oversee daily restaurant operations, ensure exceptional guest experiences, manage staff, and implement marketing strategies while maintaining compliance with health regulations.