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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
ROLE OVERVIEW
You will be part of a bespoke private kitchen, catering to a household with discerning tastes and international culinary preferences. This is a live-in position, offering stability and a well-structured working environment.
KEY RESPONSIBILITIES
Prepare and present international cuisine to a high standard
Assist with menu planning based on preferences and seasonal ingredients
Maintain excellent hygiene, organisation, and food safety standards
Manage your section with professionalism and attention to detail
Work collaboratively within a small, trusted kitchen team
Maintain strict confidentiality at all times
REQUIREMENTS & PREFERENCES
Cuisine: International
Experience: Minimum 5 years’ experience as Chef de Partie or similar role
Language: Good English communication skills (spoken and basic written)
Certifications: Food hygiene / culinary certification preferred
Company Industry
Department / Functional Area
Keywords
- Chef De Partie
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JA Resorts & Hotels
https://careers.jaresortshotels.com/jobs/7232135-chef-de-partie