Chef Lecturer Jobs in Qatar

• 8 - 15 Years
• Doha - Qatar

Responsible for kitchen operations, menu planning, staff supervision, and cost control, ensuring high-quality meals and compliance with food safety standards.

• 1 - 2 Years
• Doha - Qatar

Assist in high-quality dish preparation, manage kitchen operations, uphold hygiene standards, and mentor staff while demonstrating culinary expertise and teamwork.

• 2 - 3 Years
• Doha - Qatar

Craft authentic Arabic dishes, innovate menus, oversee kitchen operations, ensure food safety, and manage staff in a fast-paced environment.

• 1 - 3 Years
• Doha - Qatar

Assist in food preparation, ensure cleanliness, and collaborate with team members while demonstrating culinary skills and food safety knowledge.

• 3 - 7 Years
• Doha - Qatar

Prepare and present dishes, assist in menu development, ensure food safety, and maintain kitchen hygiene while supporting senior chefs.

• 7 - 14 Years
• Doha - Qatar

The role involves preparing authentic Arabic cuisine, ensuring food safety, and training junior cooks while maintaining high standards of quality and presentation.

• 5 - 10 Years
• Doha - Qatar

Skilled cooks needed to prepare high-quality Continental, Indian, and Arabic cuisines, ensuring food safety and teamwork in a fast-paced catering environment.

• 4 - 9 Years
• Doha - Qatar

Manage daily restaurant operations, ensure staff training, control inventory, achieve sales targets, and oversee financial management and marketing activities.

• 8 - 15 Years
• Doha - Qatar

Responsible for overseeing retail catering operations, optimizing efficiency, managing staff and budgets, and ensuring high food quality and customer satisfaction.

• 3 - 8 Years
• Doha - Qatar

Responsible for generating sales, delivering exceptional customer service, maintaining cleanliness, and following operational standards in a fast-paced environment.

• 3 - 8 Years
• Doha - Qatar

Prepare and maintain the dining area, assist in cleaning, serve food, and ensure high hygiene standards under the captain waiter's guidance.

• 2 - 3 Years
• Doha - Qatar

Oversee daily operations, develop marketing strategies, manage inventory, and train staff while ensuring compliance with health standards and customer service excellence.

• 2 - 6 Years
• Doha - Qatar

Oversee daily cafe operations, manage inventory, develop menus, and lead staff to enhance customer experience and profitability.

• 6 - 12 Years
• Doha - Qatar

The role involves overseeing housekeeping operations, training staff, ensuring cleanliness, and maintaining high service standards with strong leadership and problem-solving ski...

• 10 - 16 Years
• Doha - Qatar

Oversee catering operations, ensuring high-quality service, budget compliance, and food safety while managing staff and client relationships.

• 8 - 14 Years
• Ras Laffan - Qatar

Manage catering and camp management projects, ensuring client satisfaction, team leadership, financial control, and compliance with standards in a multi-disciplinary environment.

• 1 - 2 Years
• Doha - Qatar

Operate laundry equipment, sort items, ensure quality control, and provide excellent customer service while adhering to safety protocols and industry standards.

• 1 - 3 Years
• Doha - Qatar

Responsible for cleaning guest rooms and public areas, providing exceptional customer service, and maintaining high hygiene standards in housekeeping.

• 1 - 5 Years
• Doha - Qatar

Prepare and serve various coffee beverages, operate espresso machines, ensure cleanliness, provide customer service, and stay updated on coffee trends.

• 0 - 3 Years
• Doha - Qatar

Deliver food and beverages promptly, ensure order accuracy, maintain cleanliness, and provide excellent customer service while collaborating with front-of-house staff.

• 5 - 8 Years
• Qatar - Qatar

Candidates will deliver modules, develop assessments, mentor students, and engage in research while demonstrating leadership and communication skills.

• 3 - 18 Years
• Doha - Qatar

The role involves teaching Mathematics, requiring a Master's degree, with benefits including competitive salary, academic leave, and professional development.

• 3 - 5 Years
• Doha - Qatar

Seeking a skilled Chef to prepare Turkish and Arabic baklava, manage high-volume production, ensure food safety, and innovate menu offerings.

• 1 - 3 Years
• Doha - Qatar

Responsible for preparing and grilling meats using traditional techniques, ensuring quality and safety while training junior staff in barbecue methods.

• 3 - 8 Years
• QatarSaudi Arabia - Qatar , QatarSaudi Arabia - Saudi Arabia

Lead kitchen operations, plan menus, supervise staff, maintain hygiene, control costs, and ensure high-quality food presentation.

• 1 - 3 Years
• Qatar - Qatar

Prepare and cook food, ensure quality standards, maintain cleanliness, and follow safety procedures while developing positive relationships with team members.

• 1 - 4 Years
• Doha - Qatar

Responsible for kitchen operations, maintaining food quality, supervising staff, adhering to hygiene standards, and managing budgets while promoting a positive work environment.

• 1 - 3 Years
• Doha - Qatar

Responsible for maintaining high cuisine standards, coordinating kitchen operations, ensuring food hygiene, and inspiring a motivated team.

• 1 - 3 Years
• Qatar - Qatar

Assist in food preparation, ensure quality and safety standards, guide junior cooks, and manage inventory in a culinary environment.

• 1 - 7 Years
• Qatar - Qatar

Assist in hotel kitchens, ensuring guest satisfaction, operational efficiency, culinary standards, and training associates while adhering to health and safety regulations.