Chocolate Jobs in Abu Dhabi

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and present bakery and pastry items, manage section operations, ensure quality standards, and support team collaboration in a professional kitchen.

• 2 - 8 Years
• Dubai , Abu Dhabi , Fujairah - United Arab Emirates (UAE)

Master dough lamination and produce diverse viennoiseries while maintaining hygiene standards; requires culinary education and expertise in pastry techniques.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead pastry operations, ensuring high-quality standards, menu development, team leadership, and culinary innovation while managing inventory and kitchen safety.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Seeking a skilled Female Pastry Chef with 2+ years experience in baking, responsible for preparing high-quality desserts and maintaining hygiene standards.

• 0 - 5 Years
• Abu Dhabi - United Arab Emirates

Lead pastry operations, develop innovative dessert menus, ensure quality and profitability, and inspire a high-performing culinary team in a luxury environment.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates

The role involves supervising retail sales operations, coaching staff, monitoring performance, and ensuring high customer service standards in a multi-location environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Corporate Sales Executives drive sales growth by identifying prospects, managing corporate accounts, and achieving targets with strong communication and negotiation skills.

• 4 - 9 Years
• Abu Dhabi - United Arab Emirates

Lead and supervise pastry and bakery team, ensuring high quality production, training staff, maintaining food safety standards, and addressing guest service needs.

• 8 - 13 Years
• Abu Dhabi - United Arab Emirates

Oversee bakery operations, ensure quality standards, supervise team, manage inventory, and assist in menu development with strong leadership and culinary skills.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates , Dubai - United Arab Emirates

Responsible for preparing breads, cakes, and pastries while ensuring food safety standards in bakery production, preferably in catering or hotel industry.